Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chinese vegetable fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chinese vegetable fried rice is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chinese vegetable fried rice is something which I have loved my entire life. They are nice and they look fantastic.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
To begin with this recipe, we have to first prepare a few components. You can cook chinese vegetable fried rice using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese vegetable fried rice:
- Get For rice:
- Make ready 3 cups rice
- Get 3 carrots small dice cut
- Take 2 cappsicum small dice cut
- Make ready 1 cup peas
- Get 1 tbsp black pepper
- Take 1 tbsp sirka
- Make ready 1 tbsp chilli sauce
- Prepare 2 tbsp soya sauce
- Prepare Salt as per ur taste
- Make ready Pani for boiling
- Make ready 1 tbsp fresh garlic chopped
- Take 1 tsp ginger jullien cut
- Take Spring onion as req
- Get 4 tbsp Oil
Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps. Learn how to make with step by step pictures. The thing I like about Fried rice is the flavour. My hubby also love that very much.
Instructions to make Chinese vegetable fried rice:
- Chawal ko dho ke 1 hour soak kar lein.phir pani ko boil karen r chawal dal ke ful boil kar lein.koi kanni nahi chorni full boil hone chahiye.
- Sub veggies ko ache se dice shape me cut kar lein lehsan ko chopped kar lein r adrak ko jullien cut kar lein.
- Ab pot me oil add karen r lehsan r adrak ko golden kar lein.matar ko boil kar lein 10 mins.phir gajar dal ke stir fry karen shimla mirch r matar add karen r sath hi sauces add kar ke 5 min stir fry karen.flame taiz ho.veggies ko over cook na karen.
- Salt r black pepper add karen r boiled rice add kar ke ache se mix karen spring onion add karen r shashlik ke sath serve karen.
This is my fried rice recipe I am loving, which I am hooked, after so. This vegetable fried rice is an easy one to follow, can be made with any sauce you like. It can be made in a jiffy with basic ingredients and rice. Chinese Restaurants serve veg fried rice that often taste different from one another. The few ingredients that are used in almost all recipes is the monosodium.
So that’s going to wrap it up for this exceptional food chinese vegetable fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
