Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, restaurant style chinese egg fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Rice is one dish I have been making even before I started blogging and now I can confidently say, it comes out well every Hubby is fond of fried rice and that's the reason I started making fried rice at home. Each time I learnt from my mistakes and after few plus and minuses I got the knack of. Easy Chinese style fried rice recipe with a video demonstration, plus the complete guide to reveal ten Chinese-American fried rice- tomato ketchup and Worcestershire sauce are used to render a whole Eggs are the essential ingredients for fried rice.
Restaurant style Chinese egg fried rice is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Restaurant style Chinese egg fried rice is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have restaurant style chinese egg fried rice using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant style Chinese egg fried rice:
- Make ready 3 cups boiled rice
- Prepare 1 tbsp salt to taste
- Take 1 tsp crush black pepper
- Take 1/2 tsp white pepper
- Prepare 1 tbsp soya sauce (heaped)
- Get 1 tbsp chicken powder
- Take 2 carrots finely chopped
- Make ready 4 spring onions finely chopped
- Make ready 2 green chilli (optional)
- Get 1/4 cup oil
- Take 1 tsp sesame oil
- Make ready 1 tsp sugar
- Take 2 eggs beaten with little pinch of pepper and salt
Chinese Egg Fried Rice is also easy to serve as the egg pieces are uniformly distributed. To make this a complete meal, serve the. Chinese Egg Fried Rice (how to make fried rice perfectly) Learn how to make the best and delicious Chinese-style egg fried rice with this easy simple recipe.
Steps to make Restaurant style Chinese egg fried rice:
- Wash and soak the white rice then boiled it.
- After boiling strain the rice set aside,keep heat the fry pan add oil and garlic crush then fry the eggs then cut into pieces.
- Next take a pan add oil then add 2 chopped garlic sauté it then add both green onions and carrots then add sizzlings (spices) stir it well.
- Now on high flame add the rice with sesamey oil green onions fried egg pieces and stir it well.
- A Chinese restaurant style egg fried rice is ready to serve, enjoy with cashewnuts and manchurian gravy.
- I make these rice with chicken cashew nut.
All the tips you need to know. Fried rice has been my many emergencies, quick, and delicious meals for many dinners! When I cook rice, I always cook extra for this reason. Crispy fried chicken like KFC at Home. Chinese New Year; Golden Gate Restaurant.
So that is going to wrap it up for this special food restaurant style chinese egg fried rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
