Green Mango Salad
Green Mango Salad

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, green mango salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This mango salad uses green, or unripened mango. When combined with coconut and bean sprouts, it's a very This salad will blow you away with its tastebud-awakening flavors and mixture of textures. This Thai green mango salad is made with an unripened Nam Dok Mai Mango, our premium mango.

Green Mango Salad is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Green Mango Salad is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have green mango salad using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Mango Salad:
  1. Prepare 3 green mango
  2. Prepare 2 cup coconut,shredded i use 1 fresh coconut,about 2 cups
  3. Get 1/2 sugar
  4. Prepare 1 cup dried shrimps,or half cup is ok
  5. Get 1/2 tbsp salt
  6. Make ready 1 cup shallots / sliced
  7. Take 50 grams dried hot chili
  8. Take 100 grams roasted peanuts

A crisp and refreshing Thai salad made with unripened (green) mango, mung bean sprouts, red pepper, and plenty of cilantro. The door opens inward, pushing against the rolled up towel that sits at. This Cambodian green mango salad is so easy to make and wonderfully fresh. You might have heard of green papaya or green mango salad before, but it was probably the Thai/Laos version.

Steps to make Green Mango Salad:
  1. I use fresh coconut,so first start i shredd coconut ,then roasted on low heat until lightly brown
  2. Add shrimps,stir occasional ,until shrimps crispy,add sugar and salt,stir until well mix,sugar dissolved,heat off,let it cool
  3. Sliced shallots,bring to fry on low heat until golden,add chili,just one mins chili will crispy,heat off,let it cool
  4. Peel and slic green mango
  5. To serve,mix in the bowl with all ingredients ,we eat this as snack ,or light lunch with other food :)

The Thai green mango salad turned out great! It was so fresh and it had such a wonderful combination of flavours and textures. Reviews for: Photos of Green Mango Salad. Green Mango Salad. this link is to an external site that may or may not meet accessibility guidelines. Each bite is packed with explosions of tart, sweet, salty and spicy shards of mango and roasted cashew with aromatic fresh lime juice.

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