Fried chicken and rice with vegetables - Chinese cuisine influence
Fried chicken and rice with vegetables - Chinese cuisine influence

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried chicken and rice with vegetables - chinese cuisine influence. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. With Chinese Vegetables Recipes on Yummly

Fried chicken and rice with vegetables - Chinese cuisine influence is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Fried chicken and rice with vegetables - Chinese cuisine influence is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried chicken and rice with vegetables - chinese cuisine influence using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried chicken and rice with vegetables - Chinese cuisine influence:
  1. Prepare 1 chicken breast
  2. Prepare 200 g rice
  3. Prepare 1 carrot
  4. Take 100 g peas
  5. Get 100 g corn
  6. Take 100 g cauliflower
  7. Make ready 2 spoons olive oil
  8. Take Curry
  9. Prepare Salt
  10. Get Pepper
  11. Get 1 onion
  12. Take 1 egg
  13. Get Pinch ginger

Once it starts to turn sticky. Chinese Chicken and Rice - all made in one pot! It tastes like fried rice and Chinese Marinated chicken, plus plenty of greens to make a complete Apply this rule to any vegetables you use in this recipe. Cook things like carrots, peas, capsicum/bell peppers, broccoli, cauliflower and corn with the.

Instructions to make Fried chicken and rice with vegetables - Chinese cuisine influence:
  1. Cut the onion and put it in a pan with a spoon of olive oil and saute it for 2-3 mins. Add the chicken that you have cut into small pieces and mix for 5 mins, take off the fire
  2. In a pot, boil the rice for 10 mins and add the carrot, peas, corn (peas and corn was refrigerated thats why i boil them). Wash the rice and vegetables with water, add a spoon of olive oil into the pan and put these again in the pot with the cauliflower also and mix, put salt & pepper
  3. Scramble one egg and put the chicken with the onion inside and mix, then put all of this into the pot with the rice and mix. Add some curry and ginger and it's ready to eat. Enjoy

Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Fried rice is one of the most popular Chinese recipes ever. I am sure everyone has had fried rice from takeouts or restaurants. Vegetables are, in general, the second most fundamental part of Chinese cuisine, after rice.

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