Soto Ayam (Chicken Soto) Easy
Soto Ayam (Chicken Soto) Easy

Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, soto ayam (chicken soto) easy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Soto Ayam (Chicken Soto) Easy is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Soto Ayam (Chicken Soto) Easy is something that I have loved my whole life.

Soto ayam is chicken noodle soup - Indonesian style. This is seriously tasty noodle soup. If you don't know soto ayam you need to try it.

To begin with this particular recipe, we must first prepare a few components. You can cook soto ayam (chicken soto) easy using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Soto Ayam (Chicken Soto) Easy:
  1. Get Rice (Optional)
  2. Make ready Rice can either be cooked in a rice cooker,
  3. Take Or in pot with the instructions given for the type of rice
  4. Take I used rice cakes for this, ready small packs boiled for 1 hr
  5. Prepare Soup
  6. Get 3 chicken drumsticks
  7. Prepare 700 ml water
  8. Make ready 1 pack coconut milk powder
  9. Get 1 tbs turmeric powder
  10. Make ready 1 cube chicken stock
  11. Take to taste Salt
  12. Prepare Garnish
  13. Prepare Lime wedges
  14. Take Spring onions
  15. Make ready Beef Serunding (check my recipe)

The ultimate comforting Asian noodle soup - soto ayam or Indonesian Chicken Noodle Soup. Flavoured with turmeric and coconut and served with rice noodles. Soto ayam is a yellow spicy chicken soup with lontong or nasi himpit or ketupat (all compressed rice that is then cut into small cakes) and/or vermicelli or noodles, it is from Indonesia, and popular in Singapore, Malaysia and Suriname. Soto Ayam, an Indonesian chicken noodle soup.

Instructions to make Soto Ayam (Chicken Soto) Easy:
  1. Prepare rice and let it cook while you start with soup.
  2. Inside the pot, add water and chicken.
  3. When it boils, reduce flame and add coconut milk powder, turmeric powder and chicken stock. Cook until chicken releases blood and well done.
  4. Add salt as you prefer. Serve hot with rice and garnishing.

This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy. Soto ayam is essentially an aromatic chicken broth with rice noodles, garnishes and condiments, and while there are countless versions of this Indonesian chicken noodle soup, the Yogyakarta cook's stood out for the consommé-like clarity of the light soup and fragrant aromas from the stock. Put the chicken, water, and salt in a saucepan.

So that’s going to wrap it up with this exceptional food soto ayam (chicken soto) easy recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!