Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy asian stir fry ho fun. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
This stir fry sauce has got just the right amount of spice, in my opinion, and it far surpasses most sauces I've had in even the best Chinese restaurants. If you are a fan of spice, also make sure to check out my Spicy Asian Noodles recipe. You can use any vegetable you like in this chicken stir fry.
Spicy Asian stir fry ho fun is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Spicy Asian stir fry ho fun is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy asian stir fry ho fun using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Asian stir fry ho fun:
- Make ready 1 shallot
- Take 1 onion
- Prepare 1 brunch of coriander
- Prepare 1 Ho fun
- Make ready 1 carrot
- Take Half Of the cabbage
- Take Half Chayote
- Make ready 1 tbs light soysauce
- Take 20 gm peanuts
- Make ready 2-3 pcs red small fresh chilli
- Get 2 tbs dark soy sauces
- Make ready 1 tbs fish sauce
- Take 2 tbs oil
After a brief soaking, rice noodles are ready to be tossed into a quick stir-fry for a noodle dish that gets to the table in record time. Tofu balls with spicy Asian stir-fry. Lightly toast the cashews in a dry frying pan and tip into a food processor. Add the breadcrumbs, tofu and a quarter of the salad onions, and blend until the ingredients are finely ground and starting to clump.
Instructions to make Spicy Asian stir fry ho fun:
- After water boiled, put the Ho fun in for 4 mins. Then drain it with cold water. Leave it aside.
- Slice the shallot, onion, carrot, Chayote, cabbage, chili into thin slice.
- Heat the pan with oil, then put the shallot and onion in for 30 second.
- Then add all the vegetable and chilli and stir fry for 5 mins.
- Add the Ho fun and soy sauce, dark soy sauce, fish sauce, white pepper and sit fry for 5-7 mins.
- Put it on the plate. Chop the coriander and peanuts put on top.
This honey garlic chicken stir fry recipe is full of chicken and veggies, all coated in the easiest sweet and savory sauce. Delicious, easy and better than takeout,restaurant style, ultimate spicy Chicken Lo Mein recipe! You love Asian food or Chinese food takeout then this recipe is calling your name. This quick and tasty recipe is inspired by traditional Eastern cooking techniques and ingredients. Once the wok or skillet is hot, the cooking goes very quickly.
So that’s going to wrap it up with this exceptional food spicy asian stir fry ho fun recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!