Yaki Udon
Yaki Udon

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, yaki udon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Yaki Udon is Japanese stir-fried udon noodles made with your choice of protein and vegetables seasoned with a savory sauce. Yaki Udon (Stir Fry Wheat Noodles) - How To Make Series. Yaki udon in Japanese translates to "fried udon." It is a dish of stir-fried udon noodles with shredded meat, julienned vegetables, soy sauce, and mirin.

Yaki Udon is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Yaki Udon is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have yaki udon using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yaki Udon:
  1. Take 2 pack Udon
  2. Get 1 White onion
  3. Get Mushrooms
  4. Take Sesame Oil
  5. Make ready Sweetcorn
  6. Make ready Beansprouts
  7. Take Spring Onion
  8. Prepare Mange touts
  9. Make ready Cabbage (I used Broccoli as I didn’t have Cabbage)
  10. Get Chicken Fillet
  11. Prepare 2 garlic cloves
  12. Take Sauce
  13. Make ready 4 tsp stir fry sauce (LEE KUM KEE)
  14. Take 4 tsp sriracha chilli sauce
  15. Prepare 2 tsp soy sauce
  16. Prepare 2 tsp sugar
  17. Take 1 tbsp sesame oil
  18. Prepare 1 bowl Mix all the sauce in

Yaki udon (焼きうどん) prepared with Japanese soy sauce. This article will show you how to cook yaki udon, the Japanese fried noodles with a few simple ingredients available in your refrigerator. Yaki udon is a Japanese dish that consists of thick and chewy udon noodles, vegetables, and a soy-based sauce. Besides, it often contains pork or other meat.

Steps to make Yaki Udon:
  1. Marinade sliced chicken with salt, pepper, garlic powder for 30 mins.
  2. In a pan. Add oil, Stir fry Sliced onion and garlic till translucent.
  3. Then add then chicken until it cook.
  4. Add all the vegetables.
  5. Add the sauce mixture. Garnish with sesame seeds and spring onions. Enjoy.

However, it's also great with tofu. Stir fried Udon noodles with butter and dashi Yaki Udon with Dashi Butter. There's nothing better than eating out in Japan. Yeah - I know that's a. Yaki-udon is a famous Japanese dish which consists of chewy udon noodles that are stir-fried with a It is believed yaki-udon first appeared in Fukuoka as a result of food shortage, which influenced.

So that is going to wrap it up with this special food yaki udon recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!