Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken corn soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
chicken corn soup is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. chicken corn soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
Delicious Indo-Chinese Chicken Corn Soup Recipe!! Follow me on Instagram: https একদম কম খরচে ঘরে তৈরি রেস্টুরেন্ট স্টাইল চাইনিজ চিকেন কর্ন সূপ This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants!
To get started with this particular recipe, we have to prepare a few components. You can have chicken corn soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make chicken corn soup:
- Take 2 cup chicken
- Make ready 6 cup water
- Make ready 2 cup potatoes chopped
- Prepare 1/2 small onion chopped
- Make ready 1 tbsp butter
- Prepare 2 tsp chicken flavor bouillon seasoning
- Take 10 oz bag of frozen corn
- Take 1 dash salt and pepper
- Make ready 1/2 cup flour
- Get 1 egg
Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an. Sweet corn chicken soup is a classic soup among Indo Chinese recipes.
Instructions to make chicken corn soup:
- cook chicken until no longer pink inside and chop up into small pieces.
- boil water add chicken ,chopped potatoes , onion chopped small, butter ,chicken bouillon seasoning and salt and pepper to taste.If you are useing fresh corn add now. If useing frozen corn cook and add later. Boil til potatoes are soft about 10 min.
- cook frozen bag of corn in microwave about 4 min. Then add to soup.
- put flour in bowl and mix egg with it until it forms a dough. Add more flour if it is too wet. Break flour mixture up into small pieces and drop into soup. Stir as you put the flour mix in. Boil for an additional 5 min. then serve
An easy soup recipe made with cream style corn and shredded chicken is very flavorful. Chicken corn soup has a light sweetness from the corn and a savoriness from the chicken. This particular recipe has a rich broth mixed with a variety of herbs and is cooked low and slow for several. Can you believe my husband doesn't consider soup a proper dinner? He thinks that dinner should be served on a plate.
So that is going to wrap this up with this special food chicken corn soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
