Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut rice #3. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Coconut Rice #3 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Coconut Rice #3 is something that I have loved my whole life. They are fine and they look fantastic.
Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef.
To get started with this recipe, we have to first prepare a few ingredients. You can have coconut rice #3 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Rice #3:
- Make ready 4 1/2 C jasmine rice
- Get 2/3 C Thai green curry paste
- Prepare 1/2 C shredded coconut; toasted
- Get 4 cans diced green chiles
- Prepare 54 oz coconut milk
- Get 1 bundle cilantro; chiffonade
- Make ready 1 lime; zested
This simple yet delicious coconut rice is flavorful and easy to make. Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and.
Instructions to make Coconut Rice #3:
- Whisk together coconut milk, green curry paste, and 2 cans of the diced green chiles with a large pinch of kosher salt.
- Add rice. Stir. Simmer until liquid is evaporated, approximately 15-20 minutes. Let steam with lid on for an additional 5 minutes.
- Fluff. Fold in remaining 2 cans of diced green chiles, lime juice, shredded coconut, and cilantro. Garnish with lime zest.
- Variations; Coconut extract, Sriracha, tamari, leeks, chives, cayenne, crushed pepper flakes, parsely, basil, brown sugar, sesame seeds, corn, ginger, roasted garlic, garlic, paprika, shallots, jalapeños, habanero, celery, bacon, coriander, lemongrass, mirin, lemon, soy, worchestershire, peanuts, chipotle, pineapple, mango, bell peppers, vinegar, wine, beer, thyme, Italian seasoning, bourbon
Jasmine rice, coconut, coconut milk, water, and salt combine in a rice cooker for the coconut rice of your dreams. Serve with Indian and Thai dishes. I have a thing for Coconuts! Today let's do plain coconut rice, simples! Coconut rice is really simple to make; just a mixture of coconut, rice and spices!
So that is going to wrap it up for this exceptional food coconut rice #3 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
