Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken 🌽 corn soup. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Delicious Indo-Chinese Chicken Corn Soup Recipe!! Pork Stir Fry with Green Beans - flavour packed! Chinese Corn Soup cooking video - so you can truly see how easy this is to make, without using a knife!
Chicken 🌽 corn soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken 🌽 corn soup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken 🌽 corn soup using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken 🌽 corn soup:
- Prepare 1/2 cup boil chicken
- Take 1 tab sp vinegar
- Prepare 1 tab sp soya sauce
- Get 2 cup chicken stock
- Take 1 egg
- Make ready 1/2 cup noodles boil
- Take corn flour
- Prepare 3 tab sp boil corn
- Get 1/2 tea sp black peper
- Take to taste salt
It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial.
Instructions to make Chicken 🌽 corn soup:
- Boil chicken and make a small piece in 2 cup chicken stock
- Add all ingredients accept corn flour and egg.
- When boil comes, put egg little little and mix corn flour in water and add in soup when soup will be thick turn off the heat.
- Serve hot.
Cooking chicken and corn soup by using the readily available cream corn in a can like my mom is the easiest way. To make this Chicken and Sweet Corn Soup recipe, you will need: Chicken: You can either just added shredded or diced cooked chicken to this soup. (A rotisserie chicken would come in handy here, or I often use leftovers from my baked chicken breasts recipe.). Add corn to stock and bring to the boil over a medium heat. Combine soy sauce and cornflour into a paste then stir into the soup to thicken slightly. Slowly pour beaten eggs into the soup in a steady stream, stirring constantly with a fork.
So that’s going to wrap this up with this special food chicken 🌽 corn soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
