Onion egg omelet (improved juicy version)
Onion egg omelet (improved juicy version)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, onion egg omelet (improved juicy version). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Learn how to make Omelette with Onions - is one of my family favourite dishes. This omelette can be made while the dinner table is laid, and will be served. Egg Onion quick and tasty MAKE IT NOW!!!

Onion egg omelet (improved juicy version) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Onion egg omelet (improved juicy version) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have onion egg omelet (improved juicy version) using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Onion egg omelet (improved juicy version):
  1. Make ready Main
  2. Make ready 1 big purple onion, chop into small bit
  3. Take 3 egg
  4. Take Other
  5. Make ready 1 white pepper powder (optional)
  6. Make ready 2 tbsp cooking oil
  7. Take 1 tbsp light soya sauce

Coax them to perfection over a low flame—and work in some greens while you're at it. Inspired from a favorite pasta sauce, I modified this and put it in an omelet one morning at the cottage. In preparing an egg white omelet separate the egg white and egg yolk and discard the egg yolks. This version is lower in cholesterol.

Steps to make Onion egg omelet (improved juicy version):
  1. Crack egg into bowl. Add light soya sauce. Beat the mixture.
  2. Heat cooking oil in frying pan using low heat. Stir fry onion till cooked but not browned so to retain its moisture.
  3. Pour egg mixture over onion forming a round pizza shape. Flip the edge on 4 sides to form a square shape so as to cover the uncooked egg in the center. Flip the omelet over when underside is slightly browned. Cut into bite size with spatula.
  4. Place the onion omelet onto plate. Sprinkle some white pepper powder over it. Ready to serve with porridge.

A western omelet includes chopped green peppers, chopped onions and diced ham as your omelet add ins. View top rated Onion egg white omelette recipes with ratings and reviews. Egg White Omelette, Crab and Egg White Muffins, Crispy Baked Onion Rings, etc. I mean, this seriously calls for celebration! Shouldn't there be cake or something?

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