Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beetroot and tofu kebabs. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tofu is rich in proteins and essential amino acids. Here are a few reasons why tofu is good for your health. And combining these two ingredients together not only makes it a healthy appetiser but a delicious treat as well.
Beetroot and Tofu Kebabs is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Beetroot and Tofu Kebabs is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beetroot and tofu kebabs using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beetroot and Tofu Kebabs:
- Prepare 2 Beetroot boiled
- Get 1 Potato boiled
- Prepare 1 cup Tofu
- Prepare 1 tbsp Spinach chopped
- Get 1 tbsp Dry pomegranate seeds
- Prepare 10 Cashews chopped
- Take 1 tbsp Ginger garlic chilli paste
- Prepare 2 tbsp Coriander leaves
- Prepare 1/2 tsp Turmeric powder
- Take 1 tsp Dhania powder
- Take 1 tsp Garam Masala
- Prepare 1 tsp Chilli powder
- Take 1 tbsp Cornflour
- Get to taste Salt
- Prepare as needed Oil to fry
Try Vegetarian Kebabs Recipes - Beetroot and Beans Kebabs. Learn how to make delicious and healthy kebabs at home in a quick and easy way. How to Make Grilled BBQ Tofu Vegetable Kebabs. First, press the tofu so that most of the water is drained out.
Steps to make Beetroot and Tofu Kebabs:
- Grate boiled beetroot and potato.Add in crumbled tofu.
- Add dry pomegranate seeds and kaju.
- Now add all spices, ginger chilli paste and coriander and salt.
- Mix in cornflour and knead the dough with greased hand
- Divide the dough into equal parts and make balls.
- Flatten them little bit and shallow fry on non stick tawa in oil.
- Serve hot with green chutney.
Saucy, tangy and so flavorful Grilled BBQ Tofu Vegetable Kebabs are slathered in homemade BBQ sauce. They're simple to make and packed with late summer favorites! This quick and easy tofu steak with beetroot noodles and dukkah is a great vegetarian meal for one, ready in half an hour. Spiralise the beetroot or use a julienne peeler to make 'noodles'. The combo of beets and tofu worked really well.
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