Sweet Corn Chicken Soup
Sweet Corn Chicken Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet corn chicken soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet Corn Chicken Soup is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sweet Corn Chicken Soup is something which I have loved my entire life. They’re nice and they look fantastic.

It's been a busy Holiday Season and although I've been cooking a lot, I haven't really had the time to do many recipes lately. But, I'm back and I'm determined to post more this year. I got a lot of encouragement and ideas from my family that visited over the holidays, to expand.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet corn chicken soup using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Corn Chicken Soup:
  1. Take 2 Chicken thighs (with bone)
  2. Get 400 Grams cream sweetcorn style
  3. Make ready 1 Egg
  4. Make ready Spring Onion chopped
  5. Prepare 1 Tablespoon Butter
  6. Take 2 Tablespoons Corn flour
  7. Take 4 Cups Water
  8. Get 1 Clove chopped garlic Finely
  9. Take To Taste Salt

A few weeks ago when I was coming down with a cold, I found. Watch the detailed video to learn how to make this easy Corn Chicken soup in an Instant Pot. Stove Top instructions also included in case if you don't have an Instant Pot. Return the broth to the pan, and tip in the puréed corn, remaining sweetcorn and garlic, the grated ginger, the whites of the spring onions and the chicken.

Steps to make Sweet Corn Chicken Soup:
  1. Cook chicken thighs in 4 cups of water, finely chopped garlic and salt. Strain the chicken pieces from the chicken stock.
  2. Separate the meat and the bone, and add the meat and sweet corn to the chicken stock and bring it to boil.
  3. In a separate pan heat the butter and corn flour and add water to it and stir into a thick sauce. Add this sauce to the chicken stock.
  4. Break the egg into a bowl and beat it with a pinch of salt and add the egg slowly to boiling chicken stock, so that the egg gets curdled and makes the soup thick. Garnish with chopped spring onions and serve the soup hot.

Find chicken corn soup stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. My favorite Indo Chinese soup has been always sweet corn chicken soup… This soup doesn't take much of your time if you are using store bought chicken stock. This creamy chicken and sweetcorn soup is perfect for a classic light soup lunch. And the chicken and sweetcorn soup is also super easy to make.

So that’s going to wrap it up with this exceptional food sweet corn chicken soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!