Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, yakitori sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Yakitori Sauce is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Yakitori Sauce is something that I have loved my whole life.
If you love food, then this channel is definitely for you. I will try to present recipes from all around the world in easy and. In a small saucepan, combine soy sauce, sugar, mirin, sake, garlic and gingerroot.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook yakitori sauce using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Yakitori Sauce:
- Make ready 5 tbsp Soy sauce
- Prepare 3 tbsp Sugar
- Take 1 tbsp Mirin
- Get 1 tbsp Sake
Yakitori Sauce is a Japanese sauce for barbequing. Items are brushed with it before grilling, then brushed with it a few times more while cooking. The sauce is also served at the table as a dipping. Yakitori is grilled skewered chicken dipped in a Teriyaki-like sauce.
Instructions to make Yakitori Sauce:
- Put all the ingredients in a pot, apply heat and boil. It tends to bubble over, so be careful. Aim for medium heat.
- Once it's boiled like in the picture - if you cut a line through the pan and it gels back in place, it's good. Aim for the texture of caramel sauce.
- Once the temperature drops, it becomes sticky. It should be lightly syrupy.
- The ratio of the ingredients is as follows: soy sauce : sugar : mirin : sake, 5:3:1:1. As long as you follow this ratio, you can use cups, ladles, etc.
- Also works for tempura.
- You could also use it to season tempura rice balls.
Yakitori could be a dish at your dinner table, but it is more like the food you eat with drinks at bars. Combine sake and mirin wines in a medium-size saucepan and bring to a boil. A wide variety of yakitory sauce options are available to you Homemade hot sauce and a salty olive drizzle take these grilled okra skewers to the next level. Grilled glazed Japanese Chicken Yakitori is hard to resist! Chicken and scallions are skewered and glazed with rich sweet and savory sauce as they cook and caramelize on the grill.
So that is going to wrap it up with this exceptional food yakitori sauce recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
