Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, japanese tornado omelette rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
The Tornado Omelette rice is something that is truly unique and I wanted to adapt it with a Japanese Curry twist. Japanese Curry is not difficult to make at all but most think that this is something you can only get at Restaurant. I am sad to say that the secret ingredient to the Japanese curry is simply the.
Japanese Tornado Omelette Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Japanese Tornado Omelette Rice is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have japanese tornado omelette rice using 20 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Tornado Omelette Rice:
- Make ready For Fried Rice
- Prepare 400 g Cooked Rice
- Take 100 g Mushrooms
- Take 50 g Carrots
- Prepare 1/2 Pc Onion
- Prepare 13 g Scallion
- Make ready 80 g Bacon
- Get 1 Tbsp (15 g) Butter
- Prepare 1 Tbsp (15 g) Vegetable Oil
- Make ready 1 Tbsp (15 g) Tomato Ketchup
- Make ready 1 Tbsp (15 g) Oyster Sauce
- Get 1 1/2 Tsp (7.5 ml) Soy Sauce
- Take 1 Tsp (4 g) White Sugar
- Take 1 Tsp (5 ml) Mirin
- Prepare For Omelette
- Prepare 4 Pc Eggs
- Take 1 Tsp (5 ml) Milk
- Take 1 Tbsp (15 g) Vegetable Oil
- Make ready To taste Salt
- Prepare To taste Pepper
It's a popular dish in Japanese diners serving local adaptations of western dishes ranging from spaghetti to hamburgers. A plain omelet cloaks ketchup-flavored fried rice, often called "chicken rice" even when it's made with ham or bacon, or no meat at all. It belongs to the category of so-called Western food know as yoshoku. This one takes cues from omurice served at countless kissaten, Japanese diners.
Steps to make Japanese Tornado Omelette Rice:
- Mix the mirin, ketchup, oyster sauce, soy sauce and white sugar until they are dissolved.
- Dice the mushroom, bacon, onion, carrots and scallion, and then put them into separate bowls for later use.
- In a large skillet over medium heat, heat the oil together with onion, mushroom and carrot. With constant stirring, cook the onion until it is translucent. Then, add the bacon and cook it until the edge is a little brown.
- Add the butter, followed by rice, spread and break the rice with a spatula. Keep folding the rice and cook it until most of the white steam (moisture from water) is gone, avoid burning of the rice.
- Stir in the prepared sauce, and cook, mix well for about 30 seconds. Add the scallion and mix with the rice for another 30 seconds. Transfer the rice into two separated oil greased bowls. Invert the bowl of rice over a plate and remove the bowl. Repeat the process with another bowl on a second plate.
- Beat the eggs with milk until yolks and whites are completely blended. Season with salt and pepper to taste.
- In a medium non-stick pan, heat the oil over medium heat, pour half of the egg mixture into the heated pan. Wait until the egg coagulate and form a uniform base.
- Using a pair of chopsticks, grab one edge of the egg using one chopstick and the opposite side of edge with another chopstick, bringing the coagulate towards the center.
- Holding the chopstick, start turning it anti-clockwise, while using your another hand to turn the pan in clockwise direction. The runny egg will start to form a spiral coagulate as you turn. Make more turns until the egg look nicely as a tornado.
- Transfer the omelette while it is still slightly runny onto the prepared fried rice.
- Repeat the steps for the remaining half portion of egg mixture.
- Top the omelette rice with a pinch of chopped scallion and enjoy.
A video of a tornado omelette technique recently took the Internet by storm. Unlike when I set out to make the bread omelette, I had a hard time finding thorough instructions on Part of the appeal of the omelette in the video is that it gets draped over a delicious-looking mound of rice, and then bathed in. You could make this beautiful omelette rice at home. We are kicking ourselves that we are just now finding out about ómu-rice, one of Japan's most popular dishes. Tornado Omurice (Omelette Rice), 회오리 오므라이스, Cooking RPG, Cooking Mama, Cooking Game Omurice is a pretty simple.
So that’s going to wrap this up with this special food japanese tornado omelette rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!