Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, okonomiyaki - japanese pancake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Okonomiyaki - Japanese Pancake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Okonomiyaki - Japanese Pancake is something that I’ve loved my whole life.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook okonomiyaki - japanese pancake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki - Japanese Pancake:
- Get 1 egg
- Take Dough
- Get 1/2 cup flour
- Prepare 1/2 cup water
- Get 1/4 tsp pepper
- Take 1/4 tsp salt
- Make ready Filling
- Prepare 2 slice cabbage
- Get 1 stick spring onion
- Take 2 clove garlic
- Make ready Topping
- Make ready 1 mayonaisse
- Prepare 1 bonito flakes
Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled. The ingredients provided are the basic okonomiyaki recipe. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what you like" or "favorite," and yaki meaning "grill." Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make!
Steps to make Okonomiyaki - Japanese Pancake:
- Mix salt, pepper and water, add into flour, mix well.
- Chop all filling ingredients. Add into dough
- Add in egg, mix.
- Preheat a frying pan, add in some veg oil. Pour in the dough and make into cycle, cook until brown for both side.
- Serve with mayonaisse and bonito flakes as the topping.
Click to rate this recipe: Enjoy one of the easiest and most. It bears similarities to the Korean pajeon (spring onion pancake), and its batter is made with a. Okonomiyaki is a savory Japanese pancake. There are two main types of okonomiyaki. This traditional savory Japanese pancake (Okonomiyaki) is filled with cabbage and topped with sliced pork and amazing sauces!
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