Galbitang - Korean Beef Short Rib Soup
Galbitang - Korean Beef Short Rib Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, galbitang - korean beef short rib soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef short ribs are an expensive cut of meat, so this soup is considered a luxury among Korean soups and often served for special occasions such as Galbitang is fairly simple to make. However, you need to know a few tips to give the soup the nice, clean taste it's known for. Hearty and heartwarming Korean beef short rib soup - galbitang recipe.

Galbitang - Korean Beef Short Rib Soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Galbitang - Korean Beef Short Rib Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook galbitang - korean beef short rib soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Galbitang - Korean Beef Short Rib Soup:
  1. Take 500 g beef short ribs, membranes removed
  2. Take 1 onion, cut into large chunks
  3. Get 250 g Korean radish, peeled (am not using it cos I can’t find it in my local asian shop)
  4. Prepare 3 spring onions, white part
  5. Make ready 2 garlic cloves, peeled
  6. Take 10 whole black peppers
  7. Get 10 cups water
  8. Make ready Seasonings :
  9. Get 1 1/2 tbsp light soy sauce
  10. Get 1 tbsp minced garlic
  11. Take 2 tsp sea salt or more to taste
  12. Take to taste Ground black pepper

My mom used to make galbitang for special occasions, because galbi, beef short rib is very expensive in Korea! In a serving bowl, place soften glass noodles if you prepared, and place sliced radishes. Beef Short Rib Soup or Galbitang is a great tummy warming soup that is simple and easy to make. Since Korean Beef Short Rib Soup must be cooked for several hours, the whole house will eventually be filled with the wonderful and mouthwatering aroma of beef soup.

Instructions to make Galbitang - Korean Beef Short Rib Soup:
  1. Soak the beef ribs in cold water for 20 mins. Change the water a few times during this time. This is to draw out the red liquid (which looks like blood) from the meat and also to rinse out any bone fragments.
  2. In a large pot of boiling water (enough fo fully cover the ribs), boil the ribs for 10 minutes over medium heat. Drain the water and rinse the ribs in cold water. Cut off any obvious excess fat from the ribs.
  3. Place them in a large clean pot. Add onions, spring onions, garlic, black peppers and water (10 cups) into the pot and bring them to boil over medium high heat, covered. Once boiling, reduce the heat to medium low and simmer for 1.5 hours.
  4. Gently take out the beef ribs from the broth and set them aside. Strain the remaining ingredients over another clean pot. Discard all the strained vegetables while keeping the broth. Remove the fat.
  5. Season the beef ribs with the seasoning ingredients and gently place them into the pot. Bring the pot to boil over medium high heat for about 10 minutes.
  6. Serve the soup with cooked rice and kimchi.

Galbitang is a hearty Korean soup made with beef short ribs, Korean radish, and starchy noodles that's perfect for a comforting dinner. We made another slow-simmering beef soup last night called galbitang, which includes beef short ribs, Korean radish (mu), and glass noodles (dangmyun). Galbitang, or Korean short rib soup, is a traditional, hearty meal fit for royalty. This recipe takes some time to prepare, but it's worth it. Because beef historically has been expensive in Korea (and often still is), galbitang was reserved for special occasions and it's now commonly served at traditional.

So that is going to wrap this up for this exceptional food galbitang - korean beef short rib soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!