Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Fried rice is something that I’ve loved my whole life. They’re nice and they look wonderful.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried rice using 21 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fried rice:
- Prepare 1 cup Rice
- Get 2 Onion
- Take 1/2 Carrot
- Get 1/4 cup Cabbage
- Get 1/4 cup cauliflower
- Make ready 3 Green chilli
- Get 2 Capsicum
- Prepare 2 Tomato
- Get 2 tsp Coriander leaves
- Take 2 tsp Schezwan sauce
- Take 1 tsp Green chilli sauce
- Get 1 tsp Soya sauce
- Take 2 tsp Butter
- Prepare 1 tsp Cumin seeds
- Get 1 tsp Mustard seeds
- Prepare 1 tsp Red chilli sauce
- Get to taste Salt
- Prepare 1/2 tsp Schezwan chutney
- Make ready 1 tsp Green peas
- Get 1 tsp Corn
- Prepare as needed oil
Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Steps to make Fried rice:
- Wash and clean rice,cook it in cooker with double water of 1 cup rice.
- Wash,clean and cut all the veggies in small pieces.
- Take a pan,put. Butter in it,add all the veggies.cover with lid for 5 minutes.
- Add all the sauces in it,again cook it in low flame for 5 minutes.
- Mix it well.
- It the rice is ready,add it in pan.
- Saute it well,add salt,our rice is ready.
- Serve it with cucumber curd raita or any other raita.with raita,it tastes yummy.
Chinese Fried Rice (Yangzhou Fried Rice) China Sichuan Food. Chinese Veg Fried Rice A Small Bite. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables.
So that’s going to wrap this up for this exceptional food fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
