Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gnocchi salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Gnocchi Salad is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Gnocchi Salad is something that I’ve loved my entire life. They’re nice and they look wonderful.
The Best Gnocchi Salad Recipes on Yummly New York Chop Cutlet With 'nduja Gnocchi And Dandelion Salad, Roasted Tomato Gnocchi Salad, Summer Vegetable Gnocchi Salad. This simple, yet sophisticated salad gets an unexpected twist with the addition of browned gnocchi.
To begin with this particular recipe, we must prepare a few components. You can have gnocchi salad using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Gnocchi Salad:
- Make ready For the gnocchi:
- Make ready 1 Potato (medium)
- Prepare 1 tbsp Bread (strong) flour (or cake flour)
- Get 1 tbsp Katakuriko
- Prepare For the salad:
- Prepare 1 Your choice of greens (such as mesclun greens)
- Take 1 Cherry tomatoes
- Prepare For the dressing:
- Prepare 1 tbsp Pesto
- Get 3 tbsp Italian dressing
Cook gnocchi according to package instructions in boiling salted water until al dente. Rinse basil, shake dry and pluck off leaves. Combine gnocchi with vegetables and basil leaves. Home » Soup & Salad » Salad » Gnocchi and Wilted Spinach Salad.
Instructions to make Gnocchi Salad:
- Boil the potato by microwaving it, then place it in a mortar. Add the flour and katakuriko, and lightly mix while mashing.
- Transfer to a plastic bag, and work the dough until the flour is incorporated by massaging it from the outside of the bag.
- Once the dough is no longer floury, coat your hands in oil, then roll the dough into desired sizes. Make an imprint on each piece with the back of a fork.
- Boil. Once they float to the surface…
- Immediately scoop them out and transfer to a bowl of water.
- Combine the ingredients for the pesto then pour it over your salad.
- Drain the gnocchi from Step 5, toss with the greens and serve.
We made this hearty Gnocchi and Wilted Spinach Salad to serve as a first-course, in order to buy more cooking time for the rest of. Warm Gnocchi and Heirloom Tomato Salad. Gnocchi are a variety of pasta consisting of various thick, small, and soft dough dumplings that may be made from semolina, ordinary wheat flour, egg, cheese, potato, breadcrumbs. Quick Homemade Gnocchi Caprese Salad is filled with fresh flavors & can be handmade in under an hour & served as a special appetizer, side, or main course dish this summer. Top your fresh ricotta gnocchi with tomatoes and corn salad.
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