Simple Beef noodles
Simple Beef noodles

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, simple beef noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This beef and mushroom dish is a great starter recipe for using a pressure cooker, and is very quick and easy to make on a weeknight. It can also be made in a slow cooker. Here is a recipe on how to make traditional Chinese beef noodle soup.

Simple Beef noodles is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Simple Beef noodles is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have simple beef noodles using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple Beef noodles:
  1. Get 500 g Beef sirloin (or other part with a bit fat)
  2. Make ready 6-8 Star anise
  3. Take 1-1.5 cup Soy sauce (180-240ml)
  4. Make ready 2 cup Water
  5. Make ready 6 tsp Cooking wine (30ml)
  6. Make ready 3 Spring onion
  7. Take 3 Poi choy
  8. Take 2 tsp Chili paste, chili peppers (optional for spicy taste)
  9. Prepare Ramen noodles (depends on how much you want)
  10. Get Salt, white peppers and black peppers for taste

Those chewy noodles, that savory broth, the tender slices of beef — all those crunchy, spicy, herby garnishes we get to toss on top. Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia. Regardless, these Easy Beef Stir Fry Noodles were fast and delicious, and that's what really counts, right?

Steps to make Simple Beef noodles:
  1. Chop beef into cubes
  2. Slice all Poi choy
  3. Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
  4. Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot
  5. Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
  6. Put noodles and Poi choy in the pot and cook for another 5-8 min
  7. Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
  8. Enjoy your beef noodles

I made this dish as simple and fast as possible, which was my goal. No frills, just good and easy. Lanzhou Beef Noodles, also known as Lanzhou Beef Broth Noodles, is one of China's top ten Filter the beef stock before use. This quite simple to do by lining a sieve with coffee filter paper. This recipe for Beef & Noodles is one of those recipes that I hold close to my heart.

So that is going to wrap this up for this exceptional food simple beef noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!