Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey mustard chicken skillet bake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Honey Mustard Chicken Skillet Bake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Honey Mustard Chicken Skillet Bake is something which I’ve loved my whole life. They are fine and they look fantastic.
This simple recipe produces juicy, flavorful chicken seared and baked in a honey mustard pan sauce. You'll love this fool-proof method for perfectly cooked chicken breasts! We are back at it again with a delicious, creamy, and mouth watering chicken recipe!
To get started with this particular recipe, we must prepare a few ingredients. You can cook honey mustard chicken skillet bake using 13 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Honey Mustard Chicken Skillet Bake:
- Prepare 4-5 bone-in skin-on chicken thighs
- Prepare 1 tsp salt
- Prepare 1 tsp black pepper
- Get 1 1/2 Tbsp garlic powder
- Take Olive oil
- Take 4 cloves garlic, smashed
- Get 1/4 cup honey
- Take 3 Tbsp whole grain mustard
- Prepare 2 Tbsp Dijon mustard
- Get 2 Tbsp water
- Prepare 1 lb red potatoes, cubed
- Take 2 sprigs rosemary
- Prepare 1 small head of broccoli, divided
A wonderful throw-together baked chicken dinner that's really easy to make and it's healthy! Spoon honey-mustard over the chicken and transfer pan to the oven. Spoon extra sauce over the chicken and sprinkle chopped parsley on top. Serve warm over cooked white rice.
Steps to make Honey Mustard Chicken Skillet Bake:
- Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
- Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
- Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
- Add the chicken skin-side down. Cook with out moving for 3-4 min.
- Flip the chicken and cook another 3-4 min.
- Add the garlic and fry 30 sec.
- Add the mustard sauce and flip the chicken over twice to coat.
- Add the potatoes and mix to lightly coat.
- Add any remaining seasoning and add the rosemary.
- Transfer to the oven and bake for 30 min
- Remove from oven and turn chicken again to re coat
- Add the broccoli and mix lightly to coat
- Place back in the oven for another 15 min
- Remove from oven, season with finishing salt if desired and plate.
All Reviews for Baked Honey Mustard Chicken. This honey mustard chicken is seared chicken breasts that are coated in a honey, mustard and butter mixture, then baked to perfection. Baked honey mustard chicken is packed full of flavor, and uses a handful of ingredients that you likely already have in the house. For best results, place baking rack on a baking sheet covered with parchment paper or foil to catch drippings. In a skillet, combine honey mustard sauce ingredients on medium heat and stir in chicken wings until.
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