Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, easy to make in your microwave! simmered tofu with tempura crumbs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy to Make in Your Microwave! Simmered Tofu with Tempura Crumbs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy to Make in Your Microwave! Simmered Tofu with Tempura Crumbs is something that I’ve loved my entire life.
Extra-firm tofu lends itself especially well to steamed tofu because it retains its shape and density unlike softer tofu varieties, which may crumble during the cooking process. If opting for scrambled tofu, choose soft tofu or medium-firm tofu. How to make Fragile Crispy Tempura Crunch 米国発・シャリシャリ感がたまらなく心地よい天かすの作り方.
To get started with this particular recipe, we have to prepare a few components. You can have easy to make in your microwave! simmered tofu with tempura crumbs using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy to Make in Your Microwave! Simmered Tofu with Tempura Crumbs:
- Get 1/2 block Tofu
- Make ready 1 handful Tempura crumbs
- Take 1 Egg
- Take 1 Green onion
- Get Broth
- Get 100 ml Water
- Prepare 1/2 tsp Dashi stock granules
- Make ready 1/2 tbsp Soy sauce
- Make ready 1/2 tbsp Mirin
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Instructions to make Easy to Make in Your Microwave! Simmered Tofu with Tempura Crumbs:
- Cut tofu into 6-8 pieces, and place in a dish. Mix broth ingredients.
- Put the broth in the dish, add the tempura crumbs, and microwave it for 2-2.5 minutes (600 W).
- Take it out from microwave, add a broken egg, wrap it in cellophane, and microwave it again for 30-40 seconds. Top with green onions!
Although tempura may seem exotic, it isn't difficult to make at home. Nearly any food can be fried in tempura batter, including fish, squid, prawns, cauliflower, zucchini, broccoli. Easy, crispy potato chips — from the microwave? No, we don't recommend making bread in your microwave, but it can help you bake a homemade loaf! Hurry up your last bread rise a little bit with a couple zaps from the microwave.
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