Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, blue cheese & zucchini turkey burger sliders. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Blue Cheese & Zucchini Turkey Burger Sliders is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Blue Cheese & Zucchini Turkey Burger Sliders is something which I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have blue cheese & zucchini turkey burger sliders using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Prepare For the Turkey Sliders
- Make ready 1 lb Ground turkey
- Prepare 1/2 cup Shredded zucchini
- Make ready 1/4 cup Panko bread crumbs ( I used chipotle flavored crumbs)
- Get 1/4 cup Good quality crumbled blue cheese
- Get 2 Green onions
- Make ready 1/2 tsp Garlic powder
- Make ready 1/2 tsp Smoked chipotle powder
- Get 1/2 tsp Black pepper
- Make ready 1/4 tsp Smoked ground cumin
- Take Other Ingredients
- Make ready 1 packages White or wheat slider bread buns
- Get Garnishes
- Make ready 1 Spinach or lettuce of your choice
- Make ready 1 Mustard
- Make ready 1 Mayonnaise
- Get 1 Ketchup
- Get 1 Cheese slices of your choice if desired
- Get 1 Sliced tomatoes (I like mine salted and peppered, yum!)
- Prepare 1 Sliced purple onions
- Take 1 Sliced pickles
Blue cheese is excellent as a table cheese or crumbled on salads. Bleu d'Auvergne~ Made in Auvergne from a traditional Roquefort recipe this semi-soft cheese is made from cow's milk. Blue cheeses undergo complex fermentation and maturation processes mainly mediated by lactic acid bacteria and fungi. Penicillium roqueforti is a common secondary starter culture for. blue cheese.
Steps to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol)
- Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices.
- Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat.
- Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!
- Makes about 10 slider patties.
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So that is going to wrap it up with this exceptional food blue cheese & zucchini turkey burger sliders recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
