Herbed garlic potatoes
Herbed garlic potatoes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, herbed garlic potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Herbed garlic potatoes is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Herbed garlic potatoes is something that I have loved my entire life.

Roasting a head of garlic is easy and brings out that good garlicky flavor. Give the garlic herb mashed potatoes one final taste and add more salt, if needed. Then you've got homemade garlic herb mashed potatoes ready for a quick reheat any night of the week!

To begin with this recipe, we have to first prepare a few components. You can cook herbed garlic potatoes using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Herbed garlic potatoes:
  1. Get 1 small bag of new red potatoes
  2. Get 1/3 cup melted butter
  3. Make ready 2 tablespoons minced garlic
  4. Get 1 teaspoon dried parsley
  5. Make ready 1/2 teaspoon dried rosemary
  6. Get 1/2 teaspoon leaf oregano
  7. Take 1 teaspoon sea salt
  8. Prepare Toasted sesame oil
  9. Take 1 small bag of new red potatoes
  10. Prepare 1/3 cup melted butter
  11. Get 2 tablespoons minced garlic
  12. Prepare 1 teaspoon dried parsley
  13. Take 1/2 teaspoon dried rosemary
  14. Take 1/2 teaspoon leaf oregano
  15. Prepare 1 teaspoon sea salt
  16. Prepare Toasted sesame oil

Combine all ingredients except potatoes in food processor and pulse until well combined. You can also mince the garlic and mix everything in a small bowl but I find the food processor easier. Garlic, thyme & rosemary make these potatoes so delicious, and the grill gives them just the right These grilled potatoes are just the best. And this is coming from someone who doesn't.

Instructions to make Herbed garlic potatoes:
  1. Wash and cut potatoes into quarters.
  2. Mix butter, garlic, parsley, oregano, rosemary and sea salt in a bowl
  3. Add potatoes and mix until coated
  4. In a 8x11 glass pan put a couple of tablespoons of toasted sesame oil.
  5. Bake at425 for about 35 minutes or until fork tender.
  6. Wash and cut potatoes into quarters.
  7. Mix butter, garlic, parsley, oregano, rosemary and sea salt in a bowl
  8. Add potatoes and mix until coated
  9. In a 8x11 glass pan put a couple of tablespoons of toasted sesame oil.
  10. Bake at425 for about 35 minutes or until fork tender.

These herbed boiled potatoes could not be any quicker or easier to prepare - and all the magic happens in just one pot! These potatoes are savory, sweet and cut in the impressive Swedish hasselback style. It's a show-stopping side that's dressed and ready to impress in melty Parmesan cheese. Toss in a medium bowl with butter Herbed Sour Cream: Combine ingredients in a small bowl. Season, to taste, and refrigerate until use.

So that’s going to wrap it up for this special food herbed garlic potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!