Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's extreme garlic thai ramen noodles. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Find Deals on Extreme Ramen Noodles in Groceries on Amazon. Great recipe for Mike's Extreme Garlic Thai Ramen Noodles. Your garlic loving guests will adore this!
Mike's Extreme Garlic Thai Ramen Noodles is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Mike's Extreme Garlic Thai Ramen Noodles is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have mike's extreme garlic thai ramen noodles using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Extreme Garlic Thai Ramen Noodles:
- Prepare 2 (8 oz) packs Fresh/Soft Ramen Noodles
- Prepare 1 Cup Fine Minced Fresh Garlic
- Take 1 tbsp Granulated Garlic [must be granulated]
- Get 3 tbsp Garlic Olive Oil [+ extra for topping]
- Take 1/4 Cup Fresh Thai Basil [must be Thai - chopped + extra for serving]
- Get 2 Red Thai Chilies or 1 tsp Red Pepper Flakes [+ extra for garnish]
- Get 1 Cube Salted Quality Butter
- Get 1 tbsp Soy Sauce
- Take to taste Cracked Black Pepper
- Take 1 tsp Sesame Seeds [+ extra for garnish]
Easy, delicious, spicy, sweet, salty, tummy warming Thailand goodness every time! You can easily make this meal a pan seared noodle dish with little to no broth. Or, you can create a soaking wet hot noodle soup. You deserve an instant ramen that is shrimp-ly the best!
Steps to make Mike's Extreme Garlic Thai Ramen Noodles:
- Here's all you'll need. Chives not pictured.
- Smash and fine mince garlic. Add everything to a pan except for noodles and garnishments. Simmer for 4 minutes. Be very careful not to burn your garlic.
- Boil water and add a dash of garlic oil and salt. Bring to a boil and add noodles. Boil as per manufactures directions. Usually 2 to 4 minutes with fresh noodles. Stir well so noodles don't stick together. Reserve 1/4 cup of noodle water.
- Drain and immediately add to your pan. Mix well with chopsticks. You'll want to lift and seperate your noodles. Add reserved 1/4 cup noodle water and cover for 1 minute. Add additional garlic oil if needed.
- Fine chop your fresh chives and Thai Basil.
- Plate while hot and garnish in a communal dish with fresh Thai Basil, fresh chives and sesame seeds. Dash again with garlic oil if you feel your choice of noodles are a bit too dry. Serve with additional Thai Basil to the side. It makes the dish. - - Enjoy!
All you need is shrimp, veggies, and lemongrass paste. It really is that easy to have a refreshing and colorful ramen bowl that is sure to brighten up your day. This is Craft Ramen, with steamed-not-fried noodles made with organic flour and insanely rich broth. DRESS IT UP: Serve your noodles straight form the packet or step it up with fresh ingredients. Chef Andy Ricker of Pok Pok in Portland, Oregon stops by the MUNCHIES Test Kitchen to show us how to make dressed-up instant ramen noodles with pork and cabb.
So that’s going to wrap it up for this exceptional food mike's extreme garlic thai ramen noodles recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
