Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something which I have loved my entire life.
TORTILLA ESPANOLA Traditional Spanish Potato Omelet with Caramelized Onions and Manchego Cheese. VANILLA BEAN CRÈME BRULEE Baked Custard Topped With Caramelized Sugar Served With Fresh Berries And Biscotti. Two burger recipes in one week?!
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Prepare 2 pounds ground beef
- Make ready 2 pounds ground lamb
- Prepare 2 sweet onions
- Get 2 full cloves of garlic
- Make ready 6-8 russet potatoes
- Take 4 buns (sesame or kaiser recommended)
- Prepare 1 bottle 1000 Island Dressing
- Get to taste Creamy horeseradish
- Prepare to taste Coarse ground kosher salt
- Prepare to taste Coarse ground black pepper
- Prepare 2-4 ounces feta cheese
- Prepare 2 cups oil
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Instructions to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
- Mince all garlic.
- Dice 1/2 an onion, slice other 1 1/2.
- Mix horseradish cream with 1000 island dressing to taste and chill.
- Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
- Cook sliced onions in separate pan until caramelized.
- Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
- Cut potatoes into fries and cook in oil on medium heat until golden brown.
- Toss fresh fries with minced garlic and kosher salt to taste.
- Toast buns in oven.
- Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!
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So that’s going to wrap this up with this exceptional food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
