Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, okonomiyaki (japanese savoury pancake) with tofu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savoury Pancake) with Tofu is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Okonomiyaki (Japanese Savoury Pancake) with Tofu is something that I have loved my whole life.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.
To get started with this recipe, we must first prepare a few components. You can cook okonomiyaki (japanese savoury pancake) with tofu using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Okonomiyaki (Japanese Savoury Pancake) with Tofu:
- Get 1 block Firm tofu
- Make ready 1/4 Cabbage (small)
- Take 1 Egg
- Take 4 tbsp Flour
- Make ready 1 tsp Dashi stock granules
- Get 1 tsp Soy sauce
- Make ready 2 tbsp Hijiki seaweed
- Prepare 1 Mayonnaise, okonomiyaki sauce, bonito flakes
- Prepare 1 Olive oil
Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! We usually recommend cooking all the pancakes, then for any you won't eat that day, just store in an airtight container in the fridge. Click to rate this recipe: Enjoy one of the easiest and most delicious delicacies in Japanese cuisine with this okonomiyaki savoury pancake recipe. It's a traditional Japanese savoury pancake that is sometimes also called Japanese pizza and is a very popular festival (matsuri) street food in Japan.
Instructions to make Okonomiyaki (Japanese Savoury Pancake) with Tofu:
- Drain tofu well. Chop cabbage finely and reconstitute dried hijiki with water.
- Put the cabbage, egg, flour, soy sauce, and hijiki in a bow. Add the tofu, breaking it apart with your hands. Mix well.
- Heat olive oil in a pan and pour in some of the mixture from Step 2. Cook both sides until golden brown.
- Serve on a plate and squeeze mayonnaise and okonomiyaki sauce on top of it. Sprinkle bonito flakes on top to finish!
Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "how you like" or "what The dish can vary depending upon which region of Japan it's made, but it can be found almost anywhere. Perhaps the most common version is.
So that is going to wrap it up for this special food okonomiyaki (japanese savoury pancake) with tofu recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
