Cheesy Cauliflower KickAsserole πŸ§€
Cheesy Cauliflower KickAsserole πŸ§€

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesy cauliflower kickasserole πŸ§€. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This cauliflower is baked in a Cheddar cheese sauce dotted with colorful red and green bell pepper pieces. All the flavors of a loaded baked potato, without the carbs. Creamy Cauliflower Casserole with Cheese πŸ§€.

Cheesy Cauliflower KickAsserole πŸ§€ is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Cheesy Cauliflower KickAsserole πŸ§€ is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy cauliflower kickasserole πŸ§€ using 14 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Cheesy Cauliflower KickAsserole πŸ§€:
  1. Make ready 2 heads cauliflower
  2. Get 3-4 tb minced garlic
  3. Take 1/2 cup green onions
  4. Take 1 cup minced shiitake mushrooms
  5. Take 9 strips bacon or turkey bacon
  6. Take 1-2 cups heavy whipping cream
  7. Make ready 1 cup sour cream
  8. Take 1 cup mayo
  9. Take 1 block cream cheese, softened
  10. Get 4-5 cups cheese Sharp cheeses make this dish stand out
  11. Prepare 1-1/2 cups parmesan cheese
  12. Make ready Paprika
  13. Take Cracked black pepper
  14. Get Cayenne pepper

After the cheesy cauliflower casserole has cooked all the way, turn on the broiler for an extra bubbly topping. A few readers have suggested adding a topping of crushed pork rinds for an added crunch! Green Chile Cauliflower Rice CasseroleBuilding Our Story. Cheesy cauliflower casserole is perfect for low-carb and keto diets.

Instructions to make Cheesy Cauliflower KickAsserole πŸ§€:
  1. First, clean and cut your cauliflower. Keep the pieces sort of big, as this adds consistency to the dish. Add these to your steamer but do not start steaming yet.
  2. Next, shred all of your cheeses onto a plate. The better quality cheeses you use, the better this dish is. I used mostly white cheeses and a couple cups of sharp cheddar.
  3. Warm cream cheese slightly in the microwave to soften (30 seconds or so) and add to a large mixing bowl.
  4. Next add the garlic, sour cream, mayo, green onions, and almost all of the shredded cheese (reserve some cheese to top with)
  5. Add parmesan cheese
  6. Mix this well, adding small amounts of the heavy whipping cream. You want a creamy mixture.
  7. Now start to steam your cauliflower. Just a little water in a pot on boil. Once boiling, reduce to simmer and cover ab 5 minutes or until cauliflower is slightly soft, tender but still a little firm. You want it to hold up for texture in the oven, so a little firm is good.
  8. While the cauliflower is steaming, start cooking your bacon. You will need 9 strips. I made mine on the crunchy side since it will get softer during the bake time.
  9. Shroomies πŸ„
  10. Chop the mushrooms while the bacon is cooking. Chop them small so that it's basically undectable once the casserole is finished. Mushrooms serve to add more texture & consistency while adding a touch of richness in flavor.
  11. Pre heat your oven to 350Β°F.
  12. The cauliflower should finish before the bacon. When it's done, drain 3/4 of the water out, then dump the cheese mixture in the pot with the cauliflower, add cracked black pepper & cayenne (If u want a kick), and mix around.
  13. Chop 8 strips of bacon into small crumbs and add with mushrooms into cheese & cauliflower mix.
  14. Mix everything well, using the spoon and even a knife to break down the larger cauliflower pieces. You want a chunky, creamy mixture. Now is the time to add more heavy cream if you think the mixture is sticky instead of creamy.
  15. When everything is mixed well, add to casserole dish and pack down.
  16. Take your last strip of bacon and cut coarsely - add on top along with the reserved shredded cheese & paprika.
  17. Bake uncovered in the oven on 350Β°F for about 45 minutes, or until bubbly and the cheese is slightly browned.
  18. I used fresh green beans for a side and made this a complete meal. SO GOOD! πŸ’–

Or just a great veggie dish. Make it "Crack Cheesy Cauliflower Casserole". Bacon is a great addition to this but not really necessary. This casserole recipe features cauliflower as its star ingredient and will make for a tasty and filling vegetarian side dish. Combined with melted cheese, another main ingredient, this casserole recipe will surely not disappoint!

So that’s going to wrap it up with this special food cheesy cauliflower kickasserole πŸ§€ recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!