Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, mock meat stir-fry (kid friendly, vegan). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mock Meat Stir Fry By Pankaj Bhadouria. If you don't eat meat but want to experience the taste of it, try Chef Pankaj Bhadouria's Mock meat Stir Fry. Simple healthy noodles that is kids friendly.
Mock Meat Stir-Fry (Kid Friendly, Vegan) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mock Meat Stir-Fry (Kid Friendly, Vegan) is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook mock meat stir-fry (kid friendly, vegan) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
- Take 1 onion, peeled and cubed
- Make ready 2 carrots, peeled and chopped
- Get 6 shiitake mushrooms (you can also use champignon or others), sliced thinly
- Get 1 cup mock meat, immersed in water for 5-10 minutes
- Make ready 1/2 tsp salt
- Take Black pepper according to your preference
- Prepare 1/2 cup broth (mushroom broth)
- Make ready 1 tsp sesame oil
- Get 1 tsp garlic paste
- Get 1 tbsp oil
Everyday Easy Meals, Breakfast and Snacks to eat as a family. Let's try and make it easier with this compilation of kid friendly vegan recipes! If you have a favorite from Teriyaki Tofu Stir Fry Over Quinoa. Simple and delicious, this recipe is sure to be a winner at the table!
Steps to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
- Squeeze the mock meat to remove water. Set aside. If it is a bit hard, pour more water and wait for 5 minutes. Squeeze again to remove the water.
- Pour oil into a pan, make sure that the pan is big enough. Use medium heat.
- Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well.
- Add salt, black pepper, and sesame oil. Adjust the taste.
- Lower the heat. Pour the broth. Stir occasionally. When the carrot has changed color and can be pierced by a fork easily, it is done.
- Serve warm with rice.
Some vegetarians avoid mock meat and cheese recipes, while others swear by them. If you're in the latter category, or if you're just interested in trying some vegetarian and vegan versions of typical dishes, take a look at these mock meat and dairy recipes. When choosing meat for stir-frying, you want cuts that are both lean and tender like these beef cuts. Flank Steak: This long thin cut of meat comes from the belly muscles of the Chicken breasts work best in stir-fries. The white breast meat is lean, tender, and firm enough to hold up during stir-frying.
So that is going to wrap it up with this exceptional food mock meat stir-fry (kid friendly, vegan) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
