Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grilled teriyaki pork chops. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Enjoy this recipe for grilled teriyaki pork chops and learn the secret behind getting the sauce to glaze over the surface of the meat without burning. Pork Asian Pineapple Pork Chop Main Dish Easy. Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.
Grilled teriyaki pork chops is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Grilled teriyaki pork chops is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled teriyaki pork chops:
- Make ready 2 pork chops. About 8 oz. each
- Make ready Teriyaki sauce JON
- Prepare 1/3 cup soy sauce
- Prepare 1/3 cup water
- Prepare 2 tbsp. mirin (Japanese sweet rice wine)
- Make ready 4 tbsp. brown sugar
- Get 1 1/2 tsp minced ginger
- Take 2 minced garlic cloves
- Prepare 1 tsp. honey
- Get 1 tsp. rice vinegar
- Prepare 2 tsp. sesame oil
- Make ready 1/4 tsp. ground black pepper
- Make ready 3/4 tsp. cornstarch
The recipe is simple and can be left in refrigerator all day to marinate to perfection. Prep time is the time it takes to marinate. To serve, place one grilled pineapple slice on top of each pork chop and serve with any. With Stir-Fried Red Bell Pepper, Red Cabbage, Carrot, and Broccoli.
Instructions to make Grilled teriyaki pork chops:
- In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
- Serve the pork chops with some of the sauce.
Rub pork chops with half the Asian spice blend and a pinch of salt and pepper, making sure spices dissolve into meat (reserve remaining Asian spice with grilled cheese croutons. White Turkey Chili. • Grilled Teriyaki Pork Chops. Place pork chops in a large resealable bag and pour the marinade over them. Sweet and Savory Teriyaki Pork Chops that make the perfect dinner recipe. This simple pork loins recipe is great served on it's own or over rice and is made with a delicious homemade teriyaki sauce.
So that’s going to wrap this up with this exceptional food grilled teriyaki pork chops recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
