Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dodo gizard. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gizdodo / Dodo Gizzards are coined names for a Nigerian dish prepared with a combination of gizzards and plantains (dodo). This is one of those recipes "invented" from excesses or in order to reduce food wastage. If you've read through my older posts, you'll know that I love plantains…. a lot.
Dodo Gizard is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Dodo Gizard is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook dodo gizard using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dodo Gizard:
- Take Gizard(Kudu kaza)
- Get Plantain
- Take Tomatoes
- Take Tatase
- Take Attarugu
- Make ready Maggi
- Prepare Seasoning
- Make ready Oil
- Prepare Curry
- Prepare Crayfish
Chopped gizzards at the bottom-right, then sliced tomato, onions and green beans in the plate at the left corner. Chicken gizzards are in abundance and a must have on party tables. Gizdodo, also known as gizzard and dodo, is a stir-fry of gizzards and fried plantain that is ever-popular at most Nigerian parties. The dodo (Raphus cucullatus) is an extinct flightless bird that was endemic to the island of Mauritius, east of Madagascar in the Indian Ocean.
Steps to make Dodo Gizard:
- Zaki tafasa gizzard dinki ki yankashi kanana ki soya
- Plantain ma ki yankashi kanana ki soya
- Seki blending tomatoes, attarugu, onion, tatase ki dora oil ki zuba kaya miyarki ki barshi ya nuna har se ya tsane ruwa jikinsa,zakigan lokacin oil ya fara tasowa kanshi sekisa maggi,curry, crayfish, seasonings, seki zuba gizzard da plantain ki barshi ya nuna for 5mn in low heat seki yanka green peper and onion ki zuba akanshi seki sawke, Aci dadi lafiya
The dodo's closest genetic relative was the also-extinct Rodrigues solitaire, the two forming the subfamily Raphinae of the family of pigeons and doves. The closest living relative of the dodo is the Nicobar pigeon. A white dodo was once thought to have. Gizdodo/Dodo Gizzards are coined names for a Nigerian dish prepared with a combination of gizzards and fried plantains (dodo). Chicken gizzards is best used for this recipe, but you can also substitute it for turkey or duck gizzards.
So that is going to wrap it up for this special food dodo gizard recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
