Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, brad's citrus chicken bake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brad's citrus chicken bake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Brad's citrus chicken bake is something that I have loved my entire life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook brad's citrus chicken bake using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Brad's citrus chicken bake:
- Prepare 2 lbs whole chicken thighs
- Get 1 cup ap flour
- Prepare 1/2 tbs seasoned salt
- Prepare 1/2 tbs garlic powder
- Take 1/2 tbs black pepper
- Get 1/2 tbs paprika
- Make ready oil for frying
- Get 2 large shallots, sliced 1/4 inch thick
- Get 3 large carrots, peeled and cut 1 1/2 inches long
- Prepare 1/2 lb crimini mushrooms, quartered
- Take 2 tbs brown sugar
- Get 1/2 tsp ground ginger
- Take 1/2 can orange mango juice concentrate
Place chicken in a baking dish. Spread mustard evenly over the chicken and sprinkle with chopped onion and parsley. Sprinkle lightly with half of the brown sugar and pour just enough orange juice to cover the chicken. Season the chicken with salt and pepper.
Steps to make Brad's citrus chicken bake:
- Mix flour, salt, pepper, and garlic. Dredge chicken in it. Place on a plate and let stand five minutes. Reserve 4 tbs of flour mixture.
- Get your daughter to cut the veggies. Lol
- Fry chicken in oil until browned. I added some sage and wild mushroom infused olive oil to the canola oil. Remove to a large casserole dish
- Arrange the veggies around the chicken.
- Reserve 4 tbs of chicken drippings. In the same pan add reserved flour to the drippings. Add brown sugar and ginger. Saute for two minutes. Add the juice concentrate and sauté until mixed. Add water until you get a thick sauce, about 1 1/2 cups
- Pour over chicken and bake at 350 for 45 minutes.
- Remove and let stand for five minutes. Serve.
When the butter foam subsides in the pan, dredge the chicken in flour, shaking to remove the excess. This Citrus Chicken Quinoa Salad is full of bright, fresh flavors and packs some serious protein punch! A hearty, healthy salad recipe with creamy avocado, nutty quinoa, chicken, fresh cilantro, and lots of bright citrus flavors. The perfect light dinner or easy lunch! This Citrus Chicken Marinade is fresh, zesty, and bursting with the many flavors of summertime.
So that is going to wrap it up with this exceptional food brad's citrus chicken bake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
