Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fried Rice is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Fried Rice is something which I’ve loved my whole life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried rice using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Rice:
- Prepare 2 cups - Rice cooked
- Take 1/2 - Carrot grated
- Get 1/4 cup - Matar
- Take 1/4 cup - cabbage chopped
- Take 1/4 cup - cauliflower
- Make ready 1 - tomato chopped
- Prepare 2 - hari mirch
- Prepare 1 - Potato chopped
- Prepare to taste - Haldi powder
- Make ready 3 tbsp - coriander leaves
- Get to taste - Paw bhaji masala
- Take 1/4 tsp - Jeera
- Get 1 - onion chopped
- Make ready 1 tsp - Kishmish
- Take to taste - Salt
- Get 2 tbsp - Oil
But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers.
Instructions to make Fried Rice:
- Ek kardai mein oil daale and garam karein. Fir usme jeera add karein. fry karein. Ab isme onion add karein & light brown hone tak fry karein.
- Ab hari mirch add karein. Ab isme carrot, potato, cabbage, cauliflower add karein & fry karein.
- Thordi der achhi trh se cook karein fir isme matar or tomato add karein. Ab isme salt, haldi, pav bhaji masala add karein. mix karein.
- Ab isme cooked rice add karein and achhi se mix karein. Coriander leaves & kishmish daale and mix karein. Serve karein.
These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. This Fried Rice recipe is a classic side for all your favourite Chinese dishes! Sauté flavour base - Start by sautéing onion, garlic and bacon. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!
So that’s going to wrap it up for this special food fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
