Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy crepes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Crepes is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Easy Crepes is something which I’ve loved my whole life.
Crepes are probably our favorite quick and easy sweet breakfast treat. They come together faster than pancakes How do I make sweeter crepe batter? Easy—just up the amount of sugar.
To get started with this particular recipe, we have to prepare a few components. You can cook easy crepes using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Crepes:
- Get 4 eggs
- Make ready 1 1/3 cups milk
- Prepare 2 tablespoons butter (melted)
- Get 1 cup flour
- Get 1/2 tspn salt
- Take to taste Sugar
You can do SO much with a crepe. It doesn't get easier than this, friends. Crepes are one of those versatile foods you can make for any occasion. The perfect crepe recipe - SO EASY to make and completely delicious!
Instructions to make Easy Crepes:
- Mix the ingredients in a bowl
- Heat crepe pan and lightly grease with oil
- Pour 1/4 cup batter into hot pan and tilt to cover pan
- Once the top of the crepe no longer looks runny, flip the crepe and cook on the other side for about a minute
- Fill with any filling of your choice and enjoy!
The best part about these crepes is they can be made right in your blender. Not only are they great for breakfast, but dessert too! Easy to make with just a blender and regular skillet, they're ready for your choice of sweet or savory fillings and toppings. Crepes are thin and delicate French-style pancakes made without any leavener. This Easy Crepe Recipe is made with six ingredients in a blender.
So that’s going to wrap this up with this special food easy crepes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
