Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy vegetable fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more than four cups of chopped and sliced vegetables, such More Easy Stir Fries to Make at Home! This stir fried rice could certainly be a meal on its own, but it would also make a great or partner for all kinds.
Easy Vegetable Fried Rice is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Vegetable Fried Rice is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have easy vegetable fried rice using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Easy Vegetable Fried Rice:
- Make ready 3 cups Basmati rice
- Make ready 6 cups Water
- Make ready 3 numbers Maggi veg . cube
- Make ready 1 Cinnamon piece
- Prepare 3 numbers Cardamom
- Get 3 numbers Cloves
- Make ready 1/4 cup beans Chopped
- Take 1/4 cup carrot Chopped
- Prepare 1/4 cup cauliflower Shreded
- Take 1/4 capsicum cauliflower Chopped
- Prepare 1/4 cup onion Chopped big
- Get 1 tsp Soya sauce
- Take 1 tsp Chilli sauce
- Get 3/4 tsp Pepper powder
- Make ready 1/4 cup coriander leaves Chopped
- Take to taste Salt
Back then, we used his mother's recipe and ate it at least once a week. Easy Vegetable Fried Rice - Carry-out no more! This homemade healthy fried rice recipe is so easy and flavorful! Chinese take-out used to be one of our favorite treats when we decided to splurge and order food.
Steps to make Easy Vegetable Fried Rice:
- Wash the Basmati rice, soak for 10 minutes then strain it.
- In a pressure cooker boil 6 cups of water with cinnamon,cardamom, cloves, little salt and Maggi veg. Cubes.
- When water starts to boil add rice, mix well and close the cooker with lid, when the steam begins to come through the nozzle put the weight
- Keep in a low flame for10minutes, then switch off the flame.
- After 20 minutes open the lid and transfer boiled rice in to a big shallow plate, keep aside.
- Stream the chopped vegetables except capsicum without changing the col our.
- In a pan heat oil (any oil) saute onion for 1 minute, add steamed vegetables and chopped capsicum mix well and add boiled rice to it.
- Add soya sauce, chilly sauce, pepper powder finally chopped coriander leaves. Add salt to taste.
- Mix well all these together and transfer in to a serving bowl.
The more and more I ate it and. This recipe is so easy to adjust to your liking! Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid.
So that is going to wrap it up for this special food easy vegetable fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!