Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, curry for funyassi fans. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Curry for Funyassi Fans is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Curry for Funyassi Fans is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have curry for funyassi fans using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Curry for Funyassi Fans:
- Take 1 Your favorite curry
- Get 1 Blue rice (use decofuri (colored rice flavoring) or other coloring)
- Make ready 1 Yellow rice (use tumeric rice, decofuri (colored rice flavoring) or other coloring)
- Take Facial features
- Make ready 1 Nori seaweed
- Take 1 Carrots or fukujinzuke (sweet relish)
- Take 2 Edamame
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Instructions to make Curry for Funyassi Fans:
- Mix the decofuri into the hot rice to make the colored rice. If you have tumeric rice, you can also use that!
- Line a round, shallow cup with plastic wrap (so that you can easily take it out later) and stuff with the yellow rice. Then, stuff in some of the blue rice. Squish it down!
- Remove from the cup and shape as needed through the plastic wrap. Set onto a plate with the blue side down.
- Make the facial features with the nori and stick them on. I made the mouth out of carrots. It'd probably also be yummy if you used fukujin-zuke, don't you think? For the leaf on the top of the head, I used edamame.
- Making the empty parts in the eyes is a little difficult. Like in the picture, if you use a U-shaped cutter and a ● shaped cutter, you should be able to manage.
- Pour curry around Funassyi and it's done!
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