Ssam Lettuce Wraps
Ssam Lettuce Wraps

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, ssam lettuce wraps. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Korean Ssam Lettuce Wrap Varieties A. Korean Lettuce Wrap Ssam Varieties B. The pictures above has all the different greens used for Korean Lettuce Wraps that are labeled in Korean.

Ssam Lettuce Wraps is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Ssam Lettuce Wraps is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ssam Lettuce Wraps:
  1. Make ready 1 lb bacon or
  2. Take 1 lb stew meat sliced thinly
  3. Get 2 cups white or brown rice
  4. Get 1 head green leaf lettuce
  5. Get 3 green onions
  6. Prepare 4-5 garlic cloves (minced)
  7. Take 1 1/2 tsp sesame seed oil
  8. Get 1/2 tsp sugar

Altogether, this made for one incredibly tasty little lettuce wrap. The tofu was the centerpiece of the flavor here with a strong savoriness and heat that demanded attention. These healthy lettuce wraps recipes are filled with tasty combinations of bright sauces Chicken lettuce wraps are an adventurous way to introduce new flavors and cuisines to your table of eaters. I first tried Korean Ssam a few months ago (Bo Ssam) and was hooked.

Instructions to make Ssam Lettuce Wraps:
  1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
  2. In medium pan or pot cut up bacon in 3 quarters.
  3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
  4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
  5. Wash your lettuce.
  6. When rice is finally done. Make your wraps and chove your face full.

Beef marinated with a sweet soy sesame sauce is quickly stir fried and wrapped in lettuce with steamed rice and ssamjang. Korean cuisine can't describe without "Ssam", because it's our everyday meal eating style. Thinking as kimchi and other side dishes we eat is part of our daily meal. Korean Lettuce Wraps. with Seitan and Ssam Sauce. Sangchu is a ssam variety that always wrapped in lettuce.

So that’s going to wrap it up for this special food ssam lettuce wraps recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!