Ground Pork Stir Fry With Spinach and Carrot
Ground Pork Stir Fry With Spinach and Carrot

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ground pork stir fry with spinach and carrot. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ground Pork Stir Fry With Spinach and Carrot is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Ground Pork Stir Fry With Spinach and Carrot is something which I’ve loved my whole life. They are nice and they look wonderful.

How to Make Stir Fry with Ground Pork. Tips for Making Healthy Ground Pork Stir Fry: If you want to make this dish even healthier, here are a few tips! This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze!

To get started with this particular recipe, we must prepare a few ingredients. You can cook ground pork stir fry with spinach and carrot using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ground Pork Stir Fry With Spinach and Carrot:
  1. Prepare 350 g Spinach
  2. Take 1.61 lb Ground Pork
  3. Make ready 170 g Shredded Carrot
  4. Make ready 2 Garlic (minced)
  5. Make ready 1 Small Onion (chopped)
  6. Take 1 Tbsp Chicken Flavor
  7. Take 2 Tbsp Oysters Flavored Sauce
  8. Get 1 Tbsp Soy Sauce
  9. Make ready 1/2 Tbsp Sesame Oil (Optional)
  10. Prepare 2 Tbsp Sweet Soy Sauce(I used this brand Bango Kecap Manis)
  11. Get Salt-Pepper
  12. Make ready Sesame seed

Stir-frying a big bag of spinach has become one of my favorite ways to get greens on the plate these last few weeks, and a few slices of garlic in the mix Stir-fry one more minute: Keep moving the spinach around the wok until the spinach has just barely collapsed and wilted, but is still bright green. Vietnamese stir fry - Pork Mince recipe. Ground pork - which we call "mince" here in Australia - is Can I make this pork stir fry with chicken or beef mince? This is fabulous made with chicken, beef Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce, carrots and.

Instructions to make Ground Pork Stir Fry With Spinach and Carrot:
  1. In a small bowl, mix the soy sauce, sweet soy sauce, sesame oil and oyster sauce. - Heat 3 tablespoons of butter in a pan over medium-high heat. Add the onion, garlic and ground pork until it gets browned.
  2. Add the remaining carrots and spinach and stir fry it for 3 to 5 minutes. Then add the soy sauce mix and stir fry until it is well mixed together. Season it with salt, pepper and chicken flavor powder. Then sprinkle sesame seeds on top. Serve over cooked rice. Enjoy!šŸ˜‰

I love to stir fry, this one is simple and easy, taken from the Essential Asian cookbook. Add the soy sauce, sugar and spinach and toss lightly. Return the pork to the pan, add the sesame seeds, toss well and serve immediately. This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash. I love it on weeknights, served with steamed white rice.

So that’s going to wrap this up with this exceptional food ground pork stir fry with spinach and carrot recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!