Steamed ginger chicken with sesame oil
Steamed ginger chicken with sesame oil

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, steamed ginger chicken with sesame oil. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Steamed ginger chicken with sesame oil is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Steamed ginger chicken with sesame oil is something which I’ve loved my entire life. They are nice and they look wonderful.

This sesame oil chicken is a very easy recipe. So easy that anyone can whip out effortlessly. This dish is one of my favourite dishes–the smell of sesame.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed ginger chicken with sesame oil using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Steamed ginger chicken with sesame oil:
  1. Prepare 4 halves chicken breast
  2. Get 4 cloves garlic
  3. Prepare 1 small ginger
  4. Take 4 shiitake mushrooms
  5. Prepare 1 half lotus root
  6. Take Salt
  7. Prepare Sesame oil
  8. Take Hua Tiao Wine or Rice wine
  9. Take Side dish
  10. Get 1 broccoli

Place chicken on a heatproof dish. For the chicken marinade: In a mixing bowl, combine the chicken with the sesame oil, sugar, soy sauce and pepper. I served them with our ba minh rolls for View image. Sesame-Ginger Chicken Meatballs. this link is to an external site that may or may not.

Instructions to make Steamed ginger chicken with sesame oil:
  1. Season the chicken breast with salt and let it sit on a plate flat
  2. Cut the broccoli into florets
  3. Season the broccoli florets with salt
  4. Grill it at 220 degree for 10-15 mins. If you would like it crunchy stick to 10 mins and if you like it crispy, go for 15 mins.
  5. Finely chop the garlic
  6. Thinly slice the ginger into streaks
  7. Cut the shiitake mushroom into slices
  8. Cut the lotus root into slices
  9. Place the lotus root and shiitake mushrooms on top of the chicken breast
  10. Then top with the sliced ginger and chopped garlic
  11. Drizzle sesame oil over the chicken breast
  12. Drizzle Hua Tiao wine over the chicken breast
  13. Steam the chicken breast for 20 mins on small to medium heat

This delicious Sesame Ginger Baked Chicken is easy to make and HIGHLY addictive. It makes a great weeknight, family meal that everyone will devour. This DELICIOUS baked Sesame Ginger Chicken is making a comeback. Serve over steamed rice to savor every bit of the sweet Asian glaze. Chicken rubbed with salt and then steamed, served with a ginger-scallion dipping sauce to bring out its full flavor.

So that is going to wrap this up with this special food steamed ginger chicken with sesame oil recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!