Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mike's steamy asian chicken & dumpling soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Steamy Asian Chicken & Dumpling Soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Mike's Steamy Asian Chicken & Dumpling Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
People talk about spicy chicken sandwich, buffalo sauce and chicken in dallas. We apologize for the inconvenience and we look forward to seeing you soon! These Sticky Asian Chicken Wings are a recipe from my friend, Heather Christo's cookbook, Heather Christo's Generous Table.
To get started with this particular recipe, we must prepare a few components. You can cook mike's steamy asian chicken & dumpling soup using 33 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Mike's Steamy Asian Chicken & Dumpling Soup:
- Prepare ● For The Chicken Stock
- Get 1 Whole Rotisserie Chicken Carcass [shreaded]
- Take 3 Boxes Chicken Broth [+ water]
- Prepare 1 tbsp Maggi Chicken Bullion
- Make ready 2 tbsp Black Pepper Corn
- Prepare 1 LG White Onion [chopped]
- Make ready 1 Cup Fresh Carrots [chopped]
- Make ready 1 Cup Fresh Celery [chopped]
- Take 2 tbsp Whole Pepper Corns
- Prepare 8 Cloves Fresh Garlic [left whole]
- Make ready ● For The Vegetables & Seasonings [all to taste]
- Prepare Chinese 5 Spice
- Get Minced Garlic
- Make ready Minced Lemongrass
- Make ready Chives [chopped]
- Make ready Fresh Ginger [diced]
- Get Leaves Thai Basil
- Make ready Thai Chilies [chopped]
- Prepare Leaves Cilantro
- Prepare Jalapeños [chopped]
- Make ready Soy Sauce
- Take Water Chestnuts [chopped]
- Take Bamboo Shoots [chopped]
- Make ready Lime Juice [+ wedges for serving]
- Make ready Fish Sauce
- Prepare Coconut Milk [optional]
- Make ready Sliced Cabbage
- Get Sushi Nori [crumbled]
- Get Szechuan Ginger Salt
- Prepare Szechuan Dried Pepper Corns
- Make ready Thick Sliced Mushrooms [shiitake or others]
- Make ready ● For The Dumplings
- Prepare 1 Box Small Asian Chicken & Vegetable Dumplings [de-thawed]
They are loaded with so much flavor that you would never know. Mike's Huli chicken is broiled over Kiawe wood and naturally flavored with traditional Hawaiian sea salt. Kiawe wood gives the chicken it's unique (Huli Huli means "turn, turn".) Mike's delicious Garlic Shrimp are served with butter and garlic. Gone are the plantation days but the fragrance of the luau.
Steps to make Mike's Steamy Asian Chicken & Dumpling Soup:
- Start with a 2 pound Rotisserie chicken.
- Shread meat and reserve chicken carcass.
- Create your broth. Place everything in the ● Chicken Stock Section in a large pot with tight fitting lid.
- Simmer broth for 6 hours - adding water as needed to create your stock.
- Strain stock and discard all boiled ingredients. Place clean, strained stock back on stove and bring back to a simmer.
- Szechuan Ginger Salt and Szechuan Peppers pictured.
- Fish Sauce, Soy Sauce, Water Chestnuts, Bamboo and lime pictured.
- Sushi Nori pictured.
- Fresh Thai Basil pictured.
- Cabbage and mushrooms pictured.
- Add all of your vegetables and seasonings to your chicken stock and simmer for 30 additional minutes.
- Asian Chicken & Vegetable Dumplings pictured.
- Add your de-thawed dumplings to your boiling stock. Stir quickly as so they don't stick to each other. When they float - know they're fully boiled and cooked.
- Fresh baked Baguette Bread pictured.
- This soup makes for great stormy day work lunches too.
- Serve this steamy soup with Thai Basil leaves, cilantro leaves, chives, lime wedges and fresh Baguette Bread. Enjoy!
Unique flavors with a fresh, homemade taste. Fried chicken, dips, sandwiches, salads, appetizers and more. Just a condiment that changed my world. Grilled onions, peppers & white American cheese. Our Famous Philly's sister sub, the Chicken Philly is grilled fresh to order with tender chicken, peppers, onions, and white American cheese.
So that is going to wrap it up for this special food mike's steamy asian chicken & dumpling soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
