Sweet & Salty Pork and Shimeji Mushrooms
Sweet & Salty Pork and Shimeji Mushrooms

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet & salty pork and shimeji mushrooms. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sweet & Salty Pork and Shimeji Mushrooms is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Sweet & Salty Pork and Shimeji Mushrooms is something which I have loved my whole life.

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To begin with this particular recipe, we must prepare a few ingredients. You can have sweet & salty pork and shimeji mushrooms using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet & Salty Pork and Shimeji Mushrooms:
  1. Make ready 200 grams Thinly sliced and chopped pork scraps
  2. Take 1 packet Shimeji mushrooms
  3. Prepare Seasoning Ingredients:
  4. Make ready 2 tbsp each ★Soy sauce, sugar, mirin
  5. Take 2 1/2 tbsp ★Sake
  6. Take 1/2 tsp ★Grated ginger (can be ready-made in a tube)
  7. Make ready For finishing:
  8. Prepare 1 White sesame seeds

From Middle English sweete, swete, from Old English swēte ("sweet"), from Proto-Germanic *swōtuz ("sweet"), from Proto-Indo-European *swéh₂dus ("sweet").

Instructions to make Sweet & Salty Pork and Shimeji Mushrooms:
  1. Remove the base from the shimeji mushrooms and shred them apart. Add all of the ★ ingredients to a small pot and heat.
  2. Once boiling, add the pork and shimeji. Lower the heat down to low-medium, cover with a lid, and simmer until the liquid evaporates.
  3. Sprinkle with white sesame seeds to finish. If you put it on rice to make a rice bowl, it will be really tasty, so please try that too.
  4. If you want to make a lot, it will taste best if you double the seasoning ingredients. Use 300 g of meat, 1 pack of shimeji, and 1 onion.

So that’s going to wrap it up for this special food sweet & salty pork and shimeji mushrooms recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!