Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hot and sour soup (no meat & easy). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Seafood and meat, such as chicken, pork, and shrimps can be added to the soup too. If you wish to add them, then remember to mix in some julienne ginger. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
Hot and sour soup (No meat & Easy) is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Hot and sour soup (No meat & Easy) is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hot and sour soup (No meat & Easy):
- Get 800 ml Water
- Get Bit of shredded black fungus
- Prepare 3 pcs. Shiitake mushroom
- Prepare 1 ⁄4 Block Tofu
- Take 1 Egg
- Get 30 ml White vinegar
- Make ready 1 tbsp. White pepper
- Prepare 1 tsp. Sesame oil
- Prepare 1 tbsp. Corn starch
- Get 3 tbsp. Water
- Prepare 1 tbsp. Soy sauce
- Prepare 1 tsp. salt
- Take 2 pcs. Chili pepper
Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. Hot and sour soup is a soup from Asian culinary traditions.
Instructions to make Hot and sour soup (No meat & Easy):
- Soften the black fungus and shiitake mushrooms with hot water.
- Shred tofu, carrot. Black fungus, mushrooms cut into strips.
- Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
- Boil carrots, shiitake, black fungus, and tofu.
- Add salt and soy sauce.
- Mix in the egg and stir slowly.
- Add chili pepper.
- Add corn starch water, stir quickly and bring to boil.
- A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)
In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Craving Hot and Sour Soup just like your favorite Chinese restaurant? This recipe will hit the spot! Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best.
So that’s going to wrap this up for this exceptional food hot and sour soup (no meat & easy) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
