Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, wonton noodle (salmon version). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This Malaysian wonton noodles (wantan mee) tastes so good! Wonton noodles are made of egg noodles. This dish is a popular noodle dish in Asia and many Chinese Hong In this version, the wonton noodles are tossed with a dark sauce and topped with boiled wontons or fried wontons.
Wonton Noodle (Salmon Version) is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Wonton Noodle (Salmon Version) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have wonton noodle (salmon version) using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wonton Noodle (Salmon Version):
- Take Seasoning for the Noodle
- Get 1 tspn light soy sauce
- Prepare 3/4 tspn dark soy sauce
- Get 3/4 tspn sweet soy sauce
- Get 1 tspn garlic oil (see below)
- Take 1/2 tspn sesame oil
- Make ready Noodles Dip Ingriedients
- Make ready 1 cup water
- Make ready 1 tspn chicken stock (THICK)
- Get 2 tspn soy sauce
- Prepare to taste Pepper
- Make ready 1/2 tbs corn starch to make it thick
- Take 1 1/2 tbsp oyster sauce
- Make ready Other ingriedients
- Take Wonton Noodle 1 roll from the pack for one serving. Or as needed
- Make ready 1 Bok Choy
- Get 1 Salmon fillet
The wantans and its soup. 'Wonton' noodles or as known to Malaysians as 'wantan mee' is served with Chinese barbecued pork, pickled green chillies, vegetables and a There is a slight difference though as the Singapore version uses much less soy sauce. You may also find the soup version of wonton noodles in Malaysia. Wonton Noodle Soup - Yes, you can now make your favorite takeout noodle soup at home with THE BEST homemade wontons! Yet, I'm making noodle soup at home.
Steps to make Wonton Noodle (Salmon Version):
- To make garlic oil just fry 4 clove of garlic until crispy on 2 tbsp oil. Set aside
- Steam the Salmon with the bok choy. Feel free to add seasoning on salmon. I only added pepper. As most of the flavours comes from the noodles mix.
- Heat up 1 cup water, add all the noodle dip ingriedients and dilute well.
- In another bowl add in all the noodle seasoning.
- Now in hot water dip the wonton noodle then alternatively dip it into the noodle dip. Once you find the noodle is cooked well. Stir it together with the noodle seasoning. Plate it and ready to eat.
But guys, I had so many of these shrimp wontons in the freezer I just. This wonton noodle soup recipe is comforting as it is authentic. Cantonese Wonton Noodle Soup is such a basic, no-brainer bowl of noodles that you'll find at most Cantonese restaurants. But if you're not near a Chinatown or Cantonese place, you'll definitely want to give it a try at home. ยท This wonton noodle soup recipe is comforting as it is authentic. Pork & shrimp wontons, chicken broth and HK style egg noodles make this wonton Wonton noodle soup often serves in hot broth with Cantonese egg noodles, wonton and leafy vegetables.
So that’s going to wrap this up for this exceptional food wonton noodle (salmon version) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
