Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, gizdodo. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Gizdodo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Gizdodo is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have gizdodo using 16 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Gizdodo:
- Prepare 500 g Chicken Gizzards
- Take 5 firmly ripe plantain
- Take 4 big carrots
- Take 3-5 fresh tomatoes
- Make ready 7 fresh pepper (scotch bonnet)
- Make ready 3 Red Bell peppers
- Make ready 5 Red chili peppers
- Prepare 3 medium sized green pepper
- Take 10 Green beans
- Make ready 1 handful green peas(optional)
- Prepare 2 seasoning cubes
- Make ready 1 bulb red onion
- Get 1 tsp curry powder
- Take 1 tbsp Ginger and garlic powder
- Prepare 3 cups Vegetable oil
- Make ready Salt (to taste)
Gizdodo is an increasingly popular dish in Nigerian homes and parties. If you haven't cottoned on to the Gizdodo buzz or are yet to try it out, then you really are missing out! Gizdodo is a traditional Nigerian dish consisting of chicken gizzards and plantains (dodo), hence the name. In order to prepare it, boiled gizzard pieces are deep-fried and mixed with fried plantains. Последние твиты от Gizdodo Factory (@Gizdodo_factory).
Instructions to make Gizdodo:
- Wash, season and cook Gizzards for 20 minutes in little water till done, allow cool, then dice into sizeable chunks (leave the meat stock for use)
- Peel plantains & dice too, then fry in the some vegetable oil till a little golden brown, remove from the oil and set aside
- Fry the Gizzards a little, then set aside.
- Chop up the tomatoes, carrots, green pepper, green beans and & Bell pepper (tatashe, remove the seeds it gives off a bitter taste in Sauces) and set aside
- Blend the remaining peppers; red chilli & scotch bonnet to be a little coarse (not smooth) with half the red onion, chop the remaining half separately for use
- Now all your ingredients are ready for the sauce
- Heat up 180mls of vegetable oil in a saucepan over medium heat and stir fry the onions, blended peppers and chopped tomatoes to dry up a little
- Add in the chopped vegetables etc and stir fry for another 1 minute
- Add in the Dodo(fried plantain) & fried Gizzards and mix all thoroughly. Allow simmer again for 1 minute, then add in the meat stock(about a cup), 1 seasoning cube, curry, ginger and garlic powder and finally mix all the ingredients together
- ☝️Don't forget to taste for salt before adding any more salt or seasoning. Remove from heat and allow to cool
- Serve warm as a lone meal or with boiled white rice, Yam or pasta 👌
Craving nicely done, tasty gizzard Excite your tummy today 💃 DELIVERY CHARGES APPLY IG: @gizdodo_factory. Gizmodo Australia covers the latest news in consumer technology, gadgets, entertainment, auto, science and more, as well as expert reviews. O Instagram renovou sua tela inicial para dar ao Reels e ao recurso de compras um espaço cobiçado na barra de navegação do aplicativo. Cerca de uma em cada cinco. See great recipes for Gizdodo, Simple Gizdodo, Vegetables gizdodo too!
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