Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moroccan roast chicken drumsticks. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Moroccan Roast Chicken Drumsticks is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Moroccan Roast Chicken Drumsticks is something that I have loved my entire life.
How to prepare Moroccan food (moroccan roast chicken drumsticks). CHICKEN drumsticks are not only cheaper than breast meat but they can be made much tastier. These roasted drumsticks are a super quick and easy five-ingredient recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have moroccan roast chicken drumsticks using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moroccan Roast Chicken Drumsticks:
- Prepare 8 large chicken drumsticks
- Take 2 tbsp butter, melted
- Make ready 0.5 tsp ground ginger
- Make ready 1 tsp ground cinnamon
- Make ready 0.5 tsp ground turmeric
- Prepare 0.5 tsp paprika
- Get 1 tsp chicken seasoning
- Prepare 1 dash salt, black pepper, sugar (optional)
- Get 1 tbsp cooking oil
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Instructions to make Moroccan Roast Chicken Drumsticks:
- Wash chicken drumsticks and poke holes into the drumsticks with a fork or knife, especially near the bone. This ensures meat near the bone is nicely marinated and cooked.
- In a mixing bowl, mix melted butter, cooking oil, ground ginger, ground cinnamon, ground turmeric, paprika, chicken seasoning, salt, pepper and sugar together.
- Coat the chicken drumsticks well with the marinade. Marinade in fridge for 2 hours or more. Overnight is best
- Preheat oven to about 160 - 170 degrees and pop chicken drumsticks into the oven and cook for approximately 45 minutes to 1 hour; turn them around to cook the chicken evenly
- Remove and serve with preferred sauces : chili sauce, tomato sauce, BBQ sauce, sriracha sauce, etc
This delicious chicken drumstick roast recipe is made with flavourful chicken drumsticks and is so easy you could make it midweek. Each tender drumstick is coated in cumin seeds, white wine vinegar and honey to give it an extra sticky sweet. · This recipe for Moroccan-spiced roast chicken is a feast for the sense. The bird is seasoned with paprika, cumin, red pepper flakes, cinnamon. Simple and delicious, this Herb & Garlic Chicken Drumstick Recipe is quick to make and perfect for a weeknight dinner.. Get these exclusive recipes with a subscription to Yummly.
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