Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤 is something which I’ve loved my entire life. They’re nice and they look wonderful.
You'll love this Instant Pot Cauliflower Potato Soup because: It's easy to make. Pour the remaining chicken stock in Instant Pot. Close the lid and pressure cook Want that mashed potato feeling without all the carbs, starch and guilt?
To get started with this particular recipe, we must first prepare a few components. You can cook cauliflower and braised tofu soup instant pot max #mommasrecipes 花菜豆干汤 using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
- Take half head cauliflower
- Prepare 8 oz braised firm tofu
- Take 2 large vine ripen tomatoes
- Take 1/2 onion, sliced
- Get 1/2 cup cooked beans, optional
- Make ready 16 oz homemade stock
- Make ready 1 Tsp concentrated tomato puree
- Take 1 garlic clove, minced
- Get 3 slice ginger, minced ginger
- Get 1/4 cup olive oil
- Take fish sauce or Celtic sea salt
- Make ready 1 Tsp toasted sesame oil
You can also use some of the braising liquid to cook veggies, such as napa cabbage, daikon radish, cauliflower, baby. This Instant Pot Cauliflower Soup is velvety smooth & creamy. Top with bacon, sour cream & chives for a delicious low carb dinner - you can freeze it Instant Pot Cauliflower Soup. This post may contain affiliate links which won't change your price but will share some.
Steps to make Cauliflower and braised tofu soup Instant Pot Max #mommasrecipes 花菜豆干汤:
- Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute.
- Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook.
- Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve.
This Healthy Instant Pot Cauliflower Soup is creamy, delicious, and incredibly easy to make. Creamy and Healthy Instant Pot Cauliflower Soup loaded with bacon and Cheese is low carb and Keto. I am labeling this as one of the best Cauliflower recipes to date. Although I made this soup in my Instant Pot, it could easily be adapted for the slow cooker or stovetop. I think this soup would also make a great base for rice noodles, shredded chicken, tofu, spiralized veggies.
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