Honey Garlic Sriracha Sauce
Honey Garlic Sriracha Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, honey garlic sriracha sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The result is the perfect combination of sweet and spicy. This is a sweet spicy sauce that works well with chicken, pork or seafood. Add all ingredients to a small bowl and mix well.

Honey Garlic Sriracha Sauce is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Honey Garlic Sriracha Sauce is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook honey garlic sriracha sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey Garlic Sriracha Sauce:
  1. Get salted butter
  2. Prepare honey
  3. Prepare sriracha sauce
  4. Prepare minced garlic
  5. Get soy sauce
  6. Get lime juice

Pairing sriracha with honey seemed like a natural choice when I created this tofu recipe. The balance of heat and acidity from the hot sauce paired with sweet and floral honey was a flavor combination I. In a small saucepan, combine honey, sriracha, garlic powder, soy sauce and onion powder. In a small bowl, dissolve water and cornstarch and then add to the sauce.

Instructions to make Honey Garlic Sriracha Sauce:
  1. In a small saucepan, melt butter over low-med heat.
  2. Combine other ingredients in a mixing bowl and stir.
  3. When butter is melted, pour in mixture with butter and heat over low heat for approximately five minutes.
  4. Remove from heat and let cool for about five minutes and then pour into a glass jar. Refrigerate for approximately one hour before use. Sauce will thicken as it cools. ENJOY!

Make the Honey Sriracha Sauce by mixing the honey, Sriracha, apple cider vinegar and salt together. Add the olive oil to a skillet, cast iron preferred, on medium heat. Add the garlic, follow by the scallops. Let cook until the garlic becomes light brown. It starts with soy sauce, honey, water, chili sauce, chopped fresh garlic, and dried red chili flakes, that's it!

So that’s going to wrap this up with this exceptional food honey garlic sriracha sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!