Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, soy sauce chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Soy sauce chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Soy sauce chicken is something which I’ve loved my entire life. They are fine and they look fantastic.
Soy sauce chicken is a traditional Cantonese cuisine dish made of chicken cooked with soy sauce. It is considered as a siu mei dish in Hong Kong. Another Cantonese dish, white cut chicken, often served with soy sauce dip, is more savoured for the taste of the meat.
To get started with this particular recipe, we have to prepare a few components. You can have soy sauce chicken using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soy sauce chicken:
- Prepare 3 chicken breast
- Prepare 3 tbsp soy sauce
- Take 3 tbsp Hoi Sin sauce
- Make ready rice
- Take broccoli
Though it isn't hard to cook, traditional recipes use ingredients like rock sugar, chenpi (a medicinal ingredient made from sun-dried. Soy sauce chicken (See Yao Gai/Si Yau Kai / 豉油鸡) is a famous Cantonese cuisine that is easy to prepare. The flavor is exceptional, achieving by using the top quality premium soy sauce and poach. Traditionally, soy sauce chicken is made by placing soy sauce, cooking wine, ginger and rock sugar into a large pot of brine.
Steps to make Soy sauce chicken:
- Chop the chicken into strips and put in a pan with some oilve oil and brown for 5 -10 minutes.
- While the chocken is cooking, make the sauce by mixing the soy sauce and hoi sin sauce.
- When the chicken is cooked, pour the sauce onto the chicken and heat through for 2 minutes. Serve the chicken with rice and broccoli.
A whole chicken is added to the hot liquid, soaking up the salty flavors. SOY SAUCE CHICKEN - Simple and Delicious Michelin Star Recipe Made at Home. cantonese style soy sauce chicken or si yau kai step by step cooking procedure guide. This homemade soy sauce chicken has silky tender meat with a deep savory flavor. Cold sliced soy sauce chicken is definitely a Chinese dim sum classic. Along with crispy duck, char siu BBQ pork.
So that’s going to wrap it up with this exceptional food soy sauce chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
