Khao Pad (Thai Fried Rice)
Khao Pad (Thai Fried Rice)

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, khao pad (thai fried rice). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Khao Pad (Thai Fried Rice) is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Khao Pad (Thai Fried Rice) is something that I’ve loved my whole life.

You can order Thai fried rice with your choice of meat, but one of my personal favorite versions is known in Thai as khao pad goong (ข้าวผัดกุ้ง), or fried rice with shrimp. The reason I like it so much, because if you peel the shrimp, but leave the head on, so the oily goodness from the head of the. In this Thai fried rice video, I'll also be preparing prik nam pla (พริกน้ำปลา), which is the famous Thai condiment of chilies mixed with fish sauce.

To get started with this recipe, we must prepare a few ingredients. You can have khao pad (thai fried rice) using 17 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Khao Pad (Thai Fried Rice):
  1. Prepare 11/2 cup Jasmine rice cooked
  2. Get 400 grams Chicken boneless cut into small pieces
  3. Prepare 1 table spoon Corn flour
  4. Get 2 eggs beaten
  5. Prepare 1 tbsp Finely chopped garlic
  6. Prepare 1/2 cup Onion slice half cup
  7. Take 5 table spoon Oil
  8. Take 1/4 cup thai chilli pepper
  9. Take 1/2 tsp thai pepper powder
  10. Make ready 2 tbsp fish sauce
  11. Take 1 tbsp soy sauce
  12. Get to taste Salt
  13. Get 1 tbsp Lime juice
  14. Prepare 1 tsp Sugar
  15. Get 1 Tomato chopped
  16. Prepare as required Spring onion chopped
  17. Get handful Coriander leaves for garnishing

Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well. This particular recipe combines shrimp, carrots, onions, and pineapple. The main difference between Thai fried rice and Chinese (American) fried rice is that we usually use a little Thai hot chili to spice it up.

Steps to make Khao Pad (Thai Fried Rice):
  1. Wash and pat dry chicken.
  2. Add soya sauce and cornflour in chicken and keep aside for 10 minutes.
  3. Fry eggs into pieces.
  4. Heat oil in a pan.
  5. Add chopped garlic and saute 3 minutes.
  6. Now add the chicken pieces and stir for 10 minutes.
  7. Add onion and chilli pepper.
  8. Add tomato, spring onion and eggs.
  9. In a different pan add fish sauce, Thai pepper powder, salt, sugar, lime juice and cooked rice.
  10. Mix them together.
  11. Add vegetable and chicken in rice.
  12. Again mix until all ingredients are well combined.
  13. Serve with lemon wedges and cucumber slices.

This version (Khao Pad Kaphrao Moo, ข้าวผัดกะเพราหมู่) is made with thinly sliced pork tenderloin and a healthy portion of Bai Krapow, a fragrant type of basil that we. Here is a basic fried rice commonly made by street vendors and fine restaurants alike. It's best to use day-old rice that's been cooked and sitting at room temperature (just leave it in the rice cooker for best results). ImportFood Authentic Thai Recipes. with links to our Thai supermarket. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner.

So that is going to wrap this up with this exceptional food khao pad (thai fried rice) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!