Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy pad thai with dried udon noodles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy Pad Thai with Dried Udon Noodles is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Easy Pad Thai with Dried Udon Noodles is something which I have loved my entire life.
Join us at the Our Thai Home Kitchen where we show you how easy it is to make delicious meals in minutes using the Our Thai Cook@Home Sauces. This easy recipe for pad Thai noodles will be a hit with the whole family. The chicken and noodle dish is flavorful and easy to make.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy pad thai with dried udon noodles using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Pad Thai with Dried Udon Noodles:
- Get 100 grams Dried udon noodles
- Make ready 4 Shelled shrimp
- Make ready 2 bunches Garlic chives
- Get 1/4 Onion
- Take 1 tbsp Dried shrimp
- Make ready 1 Egg
- Make ready 2 tsp ★ Oyster sauce
- Prepare 1 tbsp ★ Fish sauce
- Prepare 2 tsp ★ Lemon juice
- Get 1 tsp ★ Brown sugar
- Prepare 1 dash ★ Salt
- Take 1 tbsp Vegetable oil
- Make ready 1/16 Lemon (cut into wedges)
Pad Thai recipes are easy and customizable. I like to call these the Vietnamese udon noodles. These banh canh noodles are made by pressing the dough through a potato ricer or spaetzle with large holes and dropping them directly into boiling water. Pad Thai, as I mentioned earlier, is a Thai style stir-fry rice noodles.
Instructions to make Easy Pad Thai with Dried Udon Noodles:
- Preparation: cut the garlic chives into 5 cm pieces and slice the onion finely. Make the scrambled egg. Mix the ★ ingredients.
- Boil the dried udon noodles for 4 minutes. Rinse in cold water and drain .
- Heat the vegetable oil in a frying pan. Stir-fry the shrimp until their color changes. Then add the noodles, dried shrimp and ★ ingredients and mix everything together. Cook for 1 minute.
- Add the scrambled eggs, the onion and the garlic chives and stir lightly. When the onion has cooked lightly, serve on a plate with the lemon wedges.
It's an extremely famous street food in Thailand. History says that rice noodles were introduced in Thailand during WWII to reduce rice consumption due to rice shortage during the war. Dried uncooked flat rice noodles - for grain-free diets this can be. Easiest to use wide, dried rice stick noodles. I use Pad Thai noodles, the widest you can find at supermarkets.
So that’s going to wrap it up with this exceptional food easy pad thai with dried udon noodles recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
